Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Ashish Varghese

Wadi Al Kabir,Sultanate Of Oman

Summary

Professional with winning attitude and desire to deliver exceptional dining experience. Focused on setting high expectations and raising service standards. Keen to expand customer base through careful oversight and novel promotional methods.

Overview

7
7
years of professional experience

Work History

Food and Beverage Manager

Hotel Garden Oasis
Wadi Al Kabir O, Sultanate of Oman
06.2025 - Current
  • Trained team members on customer service best practices and safety standards.
  • Oversaw inventory management for food and beverage supplies.
  • Supervised and managed the daily operations of the food and beverage department, including staff scheduling, inventory control, cost management, menu planning and customer service.

Restaurant Manager

Namaste Indian Restaurant
Ljubljana, Slovenia
05.2021 - Current
  • Responded to guest concerns and complaints to achieve positive resolution.
  • Scheduled and received food and beverage shipments, checking delivery contents to verify product quality and quantity.
  • Coordinated with kitchen staff to ensure timely preparation of orders.

Bartender Shift Manager

Ritz Carlton
Bangalore, India
12.2019 - 12.2020
  • Assisted fellow team members during high-volume periods by providing support where needed.
  • Contributed ideas for marketing and promotional activities, enhancing brand visibility.
  • Designed and developed menu aligned with company's brand.

Bartender Supervisor

JW Marriott
Bangalore, India
07.2018 - 12.2019
  • Trained new staff on bar operations, improving team efficiency.
  • Monitored customer behavior, intervening to maintain safe environment for all patrons.
  • Handled cash transactions and balanced cash drawers with accuracy.

Education

B.Sc - Hospitality and Hotel Administration

Munnar Catering College
Munnar, India
03.2018

Skills

  • Team collaboration
  • Effective communication
  • Brand standards promotion
  • Calm and pleasant demeanor
  • Workflow planning
  • Event coordination

Languages

English - Proficient (C2), Hindi - Proficient (C2), Malayalam - Proficient (C2), Tamil - Intermediate (B1), Kannada - Beginner (A1)

Timeline

Food and Beverage Manager

Hotel Garden Oasis
06.2025 - Current

Restaurant Manager

Namaste Indian Restaurant
05.2021 - Current

Bartender Shift Manager

Ritz Carlton
12.2019 - 12.2020

Bartender Supervisor

JW Marriott
07.2018 - 12.2019

B.Sc - Hospitality and Hotel Administration

Munnar Catering College

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Ashish Varghese