Abdalluh Al Zboon
Saint Andrews,NB
Summary
To find a rewarding position with a reputed company.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Cooker, The Algonquin Resort
St. Andrews, NB
05.2021 - Current
- Prepare awesome meals and menu items for our customers.
- Cook fresh food in cooperation with the staff.
- Weigh, measure, mix and prep ingredients according to recipes.
- Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
- Check food and ingredients for freshness in high quality.
- Arrange and garnish dishes.
- Work well under pressure and within the time limit.
- Ensure that kitchen area, equipment and utensils are cleaned.
- Follow the instructions and procedures.
- Help lead and inspire our kitchen staff with the restaurant manager.
RABBA Bakery Store
RABBA bakery store
Toronto, Canada, Canada
04.2020 - 04.2021
- Open the bakery early in the morning.
- Clean kitchen equipment and tools before use.
- Bake different bread types, like pretzels, baguettes and multigrain bread.
- Adjust oven temperatures to ensure proper baking.
- Mix various ingredients to create fillings for cakes and pies (e.g.
- Chocolate ganache, caramel sauce and fruits).
- Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers.
- Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls.
- Prepare custom-made pastries based on customers' preferences (e.g.
- Birthday cakes).
- Recommend recipes to renew our menu and attract more customers (e.g.
- Gluten-free or vegan desserts).
- Track food supplies and place orders as needed.
Cooker
Mandi Afandi - Cuisine of Arabia
Mississauga, Canada, Canada
11.2019 - 04.2020
- I was responsible for clean and sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
- I maintained consistent quality and high accuracy when preparing identical dishes every day.
- Set up and performed initial prep work for food items such as soups, sauce and salad etc.
- Established and maintained open, collaborative relationships with the kitchen team to maximize efficiency.
- I am skilled with grilled and deep-fried various foods, including meats, potatoes and fish.
- Communicate effectively with staff regarding any special orders for customers, including any food allergies and gluten intolerance.
Cook, Cashier, Assistant Manager
Shawarma Ave Restaurant
Calgary, Alberta
09.2017 - 01.2019
- Prepare and cook food.
- Welcome customers and help determine their orders.
- Process customer orders and record them in the restaurant database.
- Relay customers' orders to the kitchen staff.
- Ensure all orders are delivered to the customers promptly.
- Accept cash and return the correct change.
- Place food orders in the appropriate bags and boxes.
- Respond to customer inquiries, issue receipts, and record customer suggestions.
- Clean and arrange eating, service, and kitchen spaces.
- Help kitchen staff when needed.
Instructor of Management Information System
Noor Petra for technical training and consultancy
AMMAN, Jordan, Jordan
04.2012 - 08.2017
- software installation and upgrades
- Teacher of basic of management information system
- Trainer many courses in SQL database and HML
- Provide a knowledge in management information system
Education
Culinary Arts
New Brunswick Community College
St. Andrews 04.2021
MBA - Business Administration
Bow Valley College
Calgary, AB12.2018
MBA - Master Management Information System (MIS) /MBA
Balqa Applied University
Amman, Jordan06.2016
Bachelor of Computer Science - • Bachelor of Computer Science
Yarmouk University
Irbid, Jordan 06.2011
Certification
· OCP -Oracle Certified Professional
Design, develop, implement and maintain core oracle applications.
Maintain SQL/PLSQL.
· OCPD (Oracle Certified Professional Developer)
· ASP.NET 2008 Using VB.NET CCNA (Cisco Certified Network Associate)
Creating top-quality applications using the latest and appropriate technologies.
· Algorithm analysis Asp.net
· Business Development Center Networking & Infrastructure
· Maintaining a Microsoft Windows Server 2003 Environment Installing, configuring, and Administering Microsoft
· Implementing a Microsoft Internet Security and Acceleration Server
· Implementing, Managing, and Maintaining a Microsoft Windows Server 2003 Network Infrastructure: Network Services.
Programming languages:
· C/C++
· Prolog/Lisp
· Architecture
· Network(CCNA)
· Web Application
· Algorithm Analysis
Additional Information
Publications in refereed journals
· Alzboon, A. M., Shehadeh, A. J., & Alziti, M. S. (2017). The Role of Computing Process in Development of Education System in Secondary Schools in Jordan from 2005 to 2015, Empirical Study. International Journal of Emerging Research in Management and Technology, 6(1), 96–99. https://doi.org/10.23956/ijermt/v6n1/131
Research in Progress
The effect of strategic thinking on the development of information security in the Jordanian industrial companies. case of Jordan university hospital "Evaluation of hospitals information systems' role in facilitating the medical services provided to patients.
· References:
Mr. George Hamedi
Manager of RABBA bakery store
Toronto, ON
Tel:(647) 649-3109
Mr. Omar Abo Omar
Manager of Mandi Afandi Resturant
Mississauga, ON
Tel:(416) 939-2229
Timeline
Cooker, The Algonquin Resort
05.2021 - Current
RABBA Bakery Store
RABBA bakery store
04.2020 - 04.2021
Cooker
Mandi Afandi - Cuisine of Arabia
11.2019 - 04.2020
Cook, Cashier, Assistant Manager
Shawarma Ave Restaurant
09.2017 - 01.2019
Instructor of Management Information System
Noor Petra for technical training and consultancy
04.2012 - 08.2017
Culinary Arts
New Brunswick Community College
MBA - Business Administration
Bow Valley College
MBA - Master Management Information System (MIS) /MBA
Balqa Applied University
Bachelor of Computer Science - • Bachelor of Computer Science
Yarmouk University
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