Aakriti Shrestha
Ajax,ON
Summary
Driven and versatile culinary professional with experience at Hakka Legend, adept in grilling techniques and team coordination. Demonstrated ability to manage time effectively, ensuring high accuracy in order preparation, contributing to customer satisfaction and repeat business. Excelled in adopting new recipes and maintaining food safety, showcasing a commitment to quality and team success.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Line Cook
Hakka Legend
10.2023 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Grilled meats and seafood to customer specifications.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Kitchen Prep Cook
Homewood Suite by Hilton Hotels
04.2023 - 10.2023
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Contributed to a positive team environment through effective communication and collaboration with staff members.
Education
Advanced Diploma - Culinary Management
Durham College
Oshawa, ON04.2025
Skills
- Time Management
- Attention to Detail
- Highly motivated
- Cleaning and organization
- Customer Service
- Active listener
- Team Coordination
- Food safety knowledge
- Knife Skills
- Deep Fryer Operation
- Grilling Techniques
Languages
English
Full Professional
Nepali
Native or Bilingual
Certification
- ServSafe
- Smart serve
Timeline
Line Cook
Hakka Legend
10.2023 - Current
Kitchen Prep Cook
Homewood Suite by Hilton Hotels
04.2023 - 10.2023
Advanced Diploma - Culinary Management
Durham College
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