Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Zonia Colmenares

wasco

Summary

Self-motivated professional with knowledge as culinary specialist serving meals to approximately several service members. Knowledgeable about food storage, preparation and safety protocols. Focused on boosting morale by serving tasty and nutritious food. Encouraged to keep expanding knowledge and experience in other occupations.

Overview

3
3
years of professional experience

Work History

Culinary Specialist

Army Reserve
Petersburg
03.2025 - Current
  • Maintained cleanliness and organization of work area while adhering to safety guidelines.
  • Conducted inventory of food items and supplies in order to maintain optimal stock levels.
  • Ensured compliance with health department regulations regarding storage, preparation, and service of food items.
  • Provided feedback to management regarding menu changes or improvements.
  • Resolved customer complaints in a professional manner.
  • Checked stock deliveries for safety, quality and quantity.

Inventory

Amazon
Shafter
12.2022 - 05.2023
  • Organized inventory according to established procedures.
  • Created detailed reports for inventory discrepancies.
  • Replenished inventory levels when necessary.
  • Restocked inventory as needed.
  • Executed inventory transactions to maintain accuracy.
  • Tracked inventory levels for assigned department.

Education

Some College (No Degree) - Economics

California State University, Bakersfield
Bakersfield, CA

Skills

  • Inventory management
  • Customer service
  • Team collaboration
  • Problem resolution
  • Time management
  • Critical thinking
  • Adaptability
  • Employee scheduling
  • Equipment inspections

Languages

Spanish
Native/ Bilingual
English
Native/ Bilingual

Timeline

Culinary Specialist

Army Reserve
03.2025 - Current

Inventory

Amazon
12.2022 - 05.2023

Some College (No Degree) - Economics

California State University, Bakersfield

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Zonia Colmenares