Ziya Atilla

• Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
• Followed health and safety standards to ensure safe working environment for employees and customers alike.
• Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

• Currently work as a server at Steamworks Mount Pleasant. Transferring from Steamworks Brewpub after my promotion to Server.
• Helped open the Newly ready restaurant alongside the owner and managers whom I worked with and left alongside to expand the Steamworks/Rouge Restaurant chain.
• Provided exceptional service to high volume of daily customers.
• Operated POS terminals to input orders, split bills and calculate totals.
• Trained new employees on restaurant procedures and plating techniques.

Worked as an Assistant Property Manager at a Modern Complex alongside experienced Managers and amazing staff. My main set of duties were staff and customer relations, Organizing events, and accounting management.

• Organized schedules, workflows and shift coverage to meet expected business demands.
• Delegated daily tasks to team members to optimize group productivity.
• Took care of our residents needs and demands while ensuring their safety through security.

Worked at Steamworks Brewpub as a Server/Expo. Started as a Line cook and switched to the front house hoping to better improve my communication skills.

• Carried food orders to specific restaurant tables and served guests.
• Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
• Assisted servers with monitoring tables for customer satisfaction, quality and additional service.