Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

ZIJIE HE

Markham,ON

Summary

Demonstrated ability in multitasking and maintaining composure under pressure. Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.

Overview

9
9
years of professional experience

Work History

Food Waiter

Congee Queen
1911 Dundas St E Unit 17, Mississauga, ON L4X 1M1
06.2022 - Current
  • Enhanced customer satisfaction by providing timely and efficient food service with a friendly attitude.
  • Collaborated with kitchen staff to ensure accurate order preparation and timely delivery of dishes.
  • Maintained an organized workspace throughout shifts by consistently restocking supplies such as utensils, napkins, and condiments.
  • Maintained impeccable restaurant cleanliness, ensuring a comfortable and inviting dining atmosphere for guests.
  • Trained new waitstaff members in standard operating procedures while offering mentorship and guidance throughout their training period.

Food Supervisor

KINGS BBQ CHINESE FOOD
92 Capital Dr Unit 1, Charlottetown, PE C1E 1E7
09.2018 - 05.2022
  • Enhanced customer satisfaction with timely and accurate food preparation, attentive service, and proactive problem resolution.
  • Improved food safety standards by implementing thorough training programs and regular inspections.
  • Kept costs under control by managing portions and minimizing food waste caused by overcooking.
  • Developed strong rapport with customers, addressing any concerns promptly and professionally to maintain excellent client relations.

Food Waiter

Congee Queen
2930 Steeles Ave E, Thornhill, ON L3T 7X1
03.2016 - 09.2018
  • Developed strong rapport with regular patrons by remembering personal preferences and engaging in genuine conversation when appropriate.
  • Upheld safety standards by adhering to proper food handling guidelines during every stage of meal preparation and delivery.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.

Education

Ontario College Diploma - International Business

Seneca College
North York, ON
06-2015

Skills

  • Strong multitasking
  • Customer service focus
  • Cleanliness
  • Professional Appearance
  • Cultural Sensitivity

Languages

English
Professional Working
Chinese (Cantonese)
Native or Bilingual
Chinese (Mandarin)
Full Professional

Timeline

Food Waiter

Congee Queen
06.2022 - Current

Food Supervisor

KINGS BBQ CHINESE FOOD
09.2018 - 05.2022

Food Waiter

Congee Queen
03.2016 - 09.2018

Ontario College Diploma - International Business

Seneca College
ZIJIE HE