Innovative Food Technologist offering Number years of positive industry experience. Well-versed in quality monitoring and food product formulation to drive company sales and customer satisfaction.
Overview
5
5
years of professional experience
Work History
Food Engineer
Avşar Simit Unlu Mamüller
11.2021 - 07.2023
Performed regular inspections of production lines to guarantee sanitary environment.
Demonstrated knowledge of industry best practices regarding labeling and packaging.
Provided guidance on improved quality control measures to increase customer satisfaction.
Developed extensions and improvements to food product lines.
Food Engineer
Buun Antalya Halk Ekmek
03.2018 - 03.2019
Demonstrated knowledge of industry best practices regarding labeling and packaging.
Provided guidance on improved quality control measures to increase customer satisfaction.
Developed extensions and improvements to food product lines.
Baker
Bodrum Yasmin Resort Hotel
04.2018 - 10.2018
Produced consistently high-quality baked goods for customers.
Operated and maintained bakery equipment, including ovens and mixers.
Production of breads,buns and bagels for consumers.
Collaborated with team members to complete tasks and maintain smooth running of bakery.
Education
2,16 - Bachelor of Food Science
Çukurova University , Adana
02.2018
Skills
Quality Assurance Training
Product Improvement
Complex Problem-Solving
New Product Formulation
Timeline
Food Engineer - Avşar Simit Unlu Mamüller
11.2021 - 07.2023
Baker - Bodrum Yasmin Resort Hotel
04.2018 - 10.2018
Food Engineer - Buun Antalya Halk Ekmek
03.2018 - 03.2019
Çukurova University - 2,16, Bachelor of Food Science
NPL Finance & Accounting Intern at UNLU&CO Istanbul Asset Management CompanyNPL Finance & Accounting Intern at UNLU&CO Istanbul Asset Management Company