Summary
Overview
Work History
Education
Skills
References
Timeline
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ZEENAL PAREKH

REGINA,Canada

Summary

Efficient Server known for productivity and ability to complete tasks swiftly. Specializing in customer service, time management, and conflict resolution, ensuring smooth dining experiences. Excel in communication, adaptability, and teamwork, leveraging these skills to meet diverse customer needs and maintain high satisfaction levels. Enthusiastic professional experienced with cocktail service, experienced in providing timely service with enthusiasm and efficiency. Consistently acknowledged for maintaining superior service standards while exceeding sales goals.

Overview

3
3
years of professional experience

Work History

Server and Bartender

Musafir Indian Cuisine
Regina, Canada
06.2025 - Current
  • Presented menus and provided detailed recommendations on food and beverages, including Indian cuisine specialties and cocktails
  • Took food and drink orders accurately and entered them into the POS system
  • Prepared and served alcoholic and non-alcoholic beverages according to standardized recipes
  • Ensured timely and coordinated delivery of food and beverages to guests
  • Handled cash, credit card transactions, and end-of-day reconciliation with accuracy
  • Assisted with restocking bar and service stations, including liquor, garnishes, condiments, and supplies
  • Maintained a polished appearance and professional communication to reflect the brand's upscale ambiance
  • Collaborated with kitchen and bar staff to ensure seamless service flow

Banquet Server

Tandoori Kebab
Regina, SK
05.2025 - Current
  • Assisted in the setup and breakdown of banquet tables, chairs, linens, and other equipment.
  • Served food and beverages to guests during events and banquets.
  • Set up and arranged dining areas for large gatherings.
  • Assisted with cleaning and resetting tables between courses.
  • Replenished buffet lines with fresh foods as needed.
  • Greeted arriving guests and escorted each to assigned tables, took drink orders and answered questions about events.

Salad Bar Artist

Loblaws - Real Canadian Superstore
Regina, Canada
11.2024 - 05.2025
  • Prepared and displayed a variety of fresh vegetables, fruits, toppings, and dressings in an appealing and hygienic manner
  • Chopped, sliced, diced, and portioned ingredients with precision and consistency
  • Replenished salad bar items regularly to ensure freshness and availability
  • Maintained cleanliness and sanitation of the salad station and surrounding area
  • Ensured all food items were properly labeled and stored at safe temperatures
  • Followed food safety and hygiene regulations during preparation and service
  • Assisted customers with salad choices and provided ingredient information upon request
  • Minimized food waste by rotating stock using FIFO (First In, First Out) method
  • Maintained a neat, organized, and visually appealing presentation of the salad bar at all times
  • Maintained logs for food temperature, cleaning schedules, and health inspection requirements
  • Set up and dismantled salad bar for opening and closing, ensuring all components were sanitized and safely stored
  • Trained new staff on salad bar protocols, knife handling, and food presentation techniques

Bartender

The Ghetto
Mumbai, India
02.2023 - 11.2023
  • Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and specialty drinks to both bar and table guests
  • Maintain high standards of presentation and accuracy when mixing drinks according to recipes
  • Stock bar inventory: glassware, garnishes, mixers, liquor, ice, and related supplies
  • Uphold cleanliness and sanitation standards for bar surfaces, equipment, and glassware
  • Check identification to verify legal drinking age and monitor customer sobriety per regulations
  • Manage cash and tab transactions at the bar, and reconcile revenue at shift end
  • Contribute to the bar menu-suggest ideas, adapt offerings, and assist in inventory orders

Education

Bachelor of Science - Biology

University of Regina
Regina, SK
12.2028

Skills

  • Inventory management
  • Safe food handling
  • Wine service
  • Liquor, wine, and food service
  • Problem solving
  • Communication
  • Leadership

References

Rhylynn 

6395718644

Timeline

Server and Bartender

Musafir Indian Cuisine
06.2025 - Current

Banquet Server

Tandoori Kebab
05.2025 - Current

Salad Bar Artist

Loblaws - Real Canadian Superstore
11.2024 - 05.2025

Bartender

The Ghetto
02.2023 - 11.2023

Bachelor of Science - Biology

University of Regina
ZEENAL PAREKH