Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Zach Ellis-Vandennoort

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

3
3
years of professional experience

Work History

Kitchen Staff Member

Red Lobster
06.2023 - Current
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.

Stocker

Staples
09.2022 - 05.2023
  • Unloaded, sorted and stocked merchandise according to store layout and product placement.
  • Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
  • Answered customer questions and provided detailed product information.
  • Performed inventory control, such as counting, and stocking merchandise.
  • Operated equipment while observing standard safety procedures.

Concessions Attendant

Cineplex
04.2022 - 09.2022
  • Handled food preparation tasks safely and adhering to health department guidelines, ensuring high-quality offerings for customers.
  • Kept area, equipment and surroundings tidy and organized to comply with cleanliness standards.
  • Collaborated with team members to ensure seamless operations during high-traffic events, leading to increased sales performance.
  • Assisted in the training of new staff members, contributing to an effective and knowledgeable team atmosphere.

Bakery Worker

Fortinos Supermarket
05.2021 - 04.2022
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.
  • Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.

Education

High School Diploma -

M.M. Robinson High School
Burlington, ON
01.2023

Skills

  • Loading and unloading
  • Hand-tool proficiency
  • Machine Operation
  • Power tool proficiency
  • Inventory Management
  • Willing to Learn
  • Problem-Solving
  • Attention to Detail
  • Lifting and sorting
  • Shipping and receiving
  • Data Entry
  • First Aid Certification

Languages

English
Native or Bilingual
French
Limited Working

Timeline

Kitchen Staff Member

Red Lobster
06.2023 - Current

Stocker

Staples
09.2022 - 05.2023

Concessions Attendant

Cineplex
04.2022 - 09.2022

Bakery Worker

Fortinos Supermarket
05.2021 - 04.2022

High School Diploma -

M.M. Robinson High School
Zach Ellis-Vandennoort