Yvan Aldo Arellano
Kenora,ON
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Health and Safety Manager
Brodi Restaurant Ltd.
04.2019 - Current
- Served as an expert resource for employees seeking guidance on safe work practices, fostering an environment where all staff felt empowered to prioritize their wellbeing while on the job.
- Provided new-employee health and safety orientations and developed materials for presentations.
- Proven ability to learn quickly and adapt to new situations.
- Self-motivated, with a strong sense of personal responsibility.
- Strengthened communication skills through regular interactions with others.
- Delivered services to customer locations within specific timeframes.
- Worked effectively in fast-paced environments.
Team Member
Kitching Group (Subway)
04.2018 - 03.2019
- Operated register to process payments and collect cash payment for order totals.
- Gained recognition for delivering excellent customer service through active listening, empathetic communication, and timely resolution of concerns.
- Demonstrated knowledge of menu items and corresponding ingredients.
- Reduced food waste through careful portioning, inventory management, and creative use of leftover ingredients.
- Monitored food quality and freshness throughout day.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
Team Leader
Mcdonalds
09.2015 - 02.2018
- Assisted in recruitment of new team members, hiring highest qualified to build team of top performers.
- Mentored junior staff members, helping them develop their leadership potential and advance in their careers.
- Mentored and guided employees to foster proper completion of assigned duties.
- Built strong relationships with customers through positive attitude and attentive response.
- Achieved cost savings through careful ingredient selection, bulk purchasing, and minimizing waste.
- Followed proper procedures for use of government-provided commodities.
- Maintained a clean and sanitary work environment, adhering to health department regulations and safety protocols.
Education
GED -
KPDSB Adult Education SS
Kenora06.2023
Skills
- Food Safety
- Industrial hygiene
- Workplace inspections
- Safety Training
- Risk Assessment
- Task Prioritization
- First Aid
- Meal Preparation
- Time Management
- Fast Food Experience
- Serving and Delivery Support
- Sanitation Practices
- Kitchen Equipment Operation
- Computer Skills
- Cleaning and Sanitizing
- Active Learning
Languages
English
Full Professional
Certification
WHMIS CERTICATE
FOOD SAFETY CERTIFICATE
FIRST AID CERTIFICATE
EMPLOYEE OF THE MONTH
Timeline
Health and Safety Manager
Brodi Restaurant Ltd.
04.2019 - Current
Team Member
Kitching Group (Subway)
04.2018 - 03.2019
Team Leader
Mcdonalds
09.2015 - 02.2018
GED -
KPDSB Adult Education SS
WHMIS CERTICATE
FOOD SAFETY CERTIFICATE
FIRST AID CERTIFICATE
EMPLOYEE OF THE MONTH
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