Dedicated kitchen staff member with extensive experience in dishwashing and line cooking. Skilled in kitchen safety, cleaning protocols, and time management, contributing to streamlined operations and a collaborative team environment.
Overview
14
14
years of professional experience
Work History
Dishwasher
Sabor Colombiano
Los Angeles, CA
08.2021 - Current
Operated dishwashing equipment to ensure cleanliness and sanitation standards.
Collaborated with kitchen staff to maintain efficient workflow during peak hours.
Sorted and organized dishware, utensils, and cooking tools for optimal accessibility.
Assisted in training new staff on proper cleaning techniques and safety protocols.
Line Cook
Ariya Thai Kitchen
Huntington Park, CA
12.2016 - 10.2022
Prepared and cooked authentic Thai dishes according to standardized recipes.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Monitored inventory levels and communicated needs to management for timely restocking.
Collaborated with team members to ensure smooth kitchen operations during peak hours.
Salad Maker
El Cholo
Los Angeles, CA
07.2012 - 11.2015
Prepared and assembled fresh salads using high-quality ingredients to meet customer preferences.
Maintained cleanliness and organization of workstations to comply with health and safety standards.
Collaborated with kitchen staff to streamline workflow and improve meal assembly times.
Assisted in menu development, contributing creative input for seasonal specials.
Implemented efficient food preparation methods, reducing waste and improving service speed.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.