Yuki Doi

I have experience working at Burger King where I handled both kitchen and counter duties for about two years. It was a fast-paced environment that emphasized speed and accuracy. If given the opportunity to work with you, I believe I can effectively utilize my skills even during busy times.

Subsequently, I worked at Yonago's branch of "Yakiniku Koryu Romantic-tei," a well-known restaurant in Kita-Shinchi, Osaka. There, I served tables and assisted with preparation. While this server experience at "Yakiniku Koryu Romantic-tei" may not directly relate to my kitchen experience, I am confident in my ability to approach work diligently and patiently, aiming for high-quality service and customer satisfaction.