Summary
Overview
Work History
Education
Skills
Languages
Hobbies
Timeline
Generic

Youssef Moussaid

Edmonton,AB

Summary

Skilled Kitchen Helper and Food Service Supervisor with extensive experience in kitchen maintenance, food safety compliance, and team efficiency. Proficient in dishwashing, food handling, chef support, and kitchen equipment operation. Brings strong attention to detail and a proactive approach to improving kitchen operations and customer satisfaction.

Overview

13
13
years of professional experience

Work History

Kitchen Helper

Ricky's All Day Grill
03.2024 - Current
  • Followed supervisor instructions to complete tasks on time.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Enhanced kitchen efficiency by assisting with meal preparation and ensuring timely food delivery to customers.
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Supported a clean and organized workspace by performing daily kitchen maintenance tasks, contributing to a safe work environment.

Food Service Supervisor

Subway
03.2022 - 02.2024
  • Kept guest and work areas clean, organized, and sanitized per established standards.
  • Reduced food waste by implementing proper inventory tracking and storage practices.
  • Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
  • Maintained health and food safety standards at all stages, from storage through delivery.
  • Closely monitored food safety procedures ensuring consistent adherence to HACCP guidelines, preventing foodborne illnesses.

Food Service Supervisor

Monsoon Bistro Bar
06.2021 - 12.2022
  • Kept guest and work areas clean, organized, and sanitized per established standards.
  • Reduced food waste by implementing proper inventory tracking and storage practices.
  • Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
  • Maintained health and food safety standards at all stages, from storage through delivery.
  • Closely monitored food safety procedures ensuring consistent adherence to HACCP guidelines, preventing foodborne illnesses.

Janitor

Borj Fes Shopping Mall
01.2021 - 04.2021
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.
  • Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
  • Kept building spaces premises clean inside and outside.

Janitor

Avenue Shopping Mall
01.2020 - 08.2020
  • Kept building spaces premises clean inside and outside.
  • Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
  • Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.

Restaurant Manager

Shangri-La's Barr Al Jissah Resort & Spa
10.2011 - 08.2020
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.

Education

High School Diploma -

Institut Hay Anas Hotel And Management School
Fes, Morocco
07.2003

High School Diploma -

Ibn Haitham High School
Fes, Morocco
07.1997

Skills

  • Dishwashing
  • Food handling
  • Cleaning
  • Chef support
  • Kitchen Equipment Operation
  • Cleaning techniques
  • Stock Rotation
  • Cooking

Languages

English
Full Professional
French
Full Professional
Arabic
Native or Bilingual
Spanish
Limited Working

Hobbies

  • Research in The new Trends regarding the hotels and Restaurants Kitchen
  • Travelling
  • Jogging

Timeline

Kitchen Helper

Ricky's All Day Grill
03.2024 - Current

Food Service Supervisor

Subway
03.2022 - 02.2024

Food Service Supervisor

Monsoon Bistro Bar
06.2021 - 12.2022

Janitor

Borj Fes Shopping Mall
01.2021 - 04.2021

Janitor

Avenue Shopping Mall
01.2020 - 08.2020

Restaurant Manager

Shangri-La's Barr Al Jissah Resort & Spa
10.2011 - 08.2020

High School Diploma -

Institut Hay Anas Hotel And Management School

High School Diploma -

Ibn Haitham High School
Youssef Moussaid