Yongsoo Baek
Dieppe,NB
Summary
Dynamic culinary professional with experience at MANSU BBQ RESTAURANT, excelling in food preparation and customer service. Proven ability to maintain a clean and organized kitchen while efficiently managing multiple orders. Strong multitasking and food handling skills ensure high-quality meals are delivered promptly during peak hours.
Overview
8
8
years of professional experience
Work History
Cook
MANSU BBQ RESTAURANT
08.2022 - 09.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Construction Worker
PLANTINUM HAMMER CONSTRUCTION
08.2016 - 04.2022
- Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
- Maintained clean and organized job sites, contributing to a safe working environment for all employees.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Worked independently in fast-paced environment while meeting productivity and quality expectations.
- Gathered and disposed of worksite debris to remove safety hazards.
Education
Associate of Arts - Culinary of Management
Confederation College of Applied Arts And Technology
Thunder Bay, None06-2016
Skills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Kitchen organization
Languages
Korean
Native or Bilingual
English
Limited Working
Timeline
Cook
MANSU BBQ RESTAURANT
08.2022 - 09.2024
Construction Worker
PLANTINUM HAMMER CONSTRUCTION
08.2016 - 04.2022
Associate of Arts - Culinary of Management
Confederation College of Applied Arts And Technology
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