Passionate food enthusiast with hands-on experience and solid culinary education background. Well-versed in the art of food preparation, from ingredient inspection to recipe-based cooking. Adept at navigating kitchen challenges with finesse, ensuring food safety and top-notch quality in every dish. Thrives in fast-paced environments like event catering and fine dining, bringing creativity and attention to detail to the table. Ready to contribute knowledge, skill, and enthusiasm to a dynamic culinary team.
Foundational Culinary Skills:
Cooking Techniques and Food Preparation:
Equipment and Kitchen Management: