Yessica Rios
Canmore
Summary
Energetic and positive team player with a quick learning ability seeking a part-time job in Canmore to acquire new skills. Solid background in food preparation and kitchen operations, known for upholding high standards of cleanliness and consistently delivering quality results. Reliable team player who easily adapts to dynamic kitchen demands and contributes to a cohesive work environment.
Overview
10
10
years of professional experience
Work History
Prep Cook
The Malcolm Hotel
07.2022 - Current
- Performed kitchen duties including prep work, assisting with banquet plate up, and ensuring the coffee shop food offerings were stocked.
- Ensured that all food products were handled, stored, prepared and served safely.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
- Reduced food waste by properly storing ingredients and monitoring expiration dates.
- Played key role in special events catering, ensuring high-quality food production under pressure.
- Assembled, stored and disposed of food using proper food handling, labeling and safety techniques.
Line Cook/Prep Cook
Gaucho Brazilian Barbecue
03.2021 - 05.2022
- Adhered to all company food preparation and presentation standards
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Plated and presented all dishes to match established restaurant standards.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Housekeeper
Waymarker Hospitality
10.2019 - 05.2022
- Cleaned rooms and apartments according to the company's high standards
- Ensured that the rooms were cleaned within the time allowed.
- Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Maintained a spotless environment for guests through diligent daily housekeeping tasks.
Operations Coordinator
Summit Adventures Nicaragua
05.2017 - 05.2018
- Administration of daily operations of an adventure company located in Leon, Nicaragua
- Coordinated and scheduled guides, transportation, etc
- To successfully operate and execute each of the tours offered
- Created and maintained positive working relationships with hotels, international wholesalers and tourism companies
Administrative Assistant
Restaurant Tropical House Lounge
09.2015 - 01.2018
- In charge of the daily operations of a restaurant & lounge located in Leon, Nicaragua
- Responsibilities included: inventory control, purchasing, ensuring a high level of customer service, etc
- Maintained high levels of cleanliness, organization, storage and food & beverage sanitation to guarantee quality
- Created and maintained positive work relations with suppliers
Education
CLB Level 6 - Linc Home Study
Bow Valley Collage
Online 04-2022
College certificate - Legal and Social Sciences
University Mariano Galvez de Guatemala
Santa Elena, Peten02.2013
Skills
- Time Management
- Kitchen Experience
- Food Preparation
- Attention to detail
- Cleaning and organization
- Customer service
- Safe food handling
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Prep Cook
The Malcolm Hotel
07.2022 - Current
Line Cook/Prep Cook
Gaucho Brazilian Barbecue
03.2021 - 05.2022
Housekeeper
Waymarker Hospitality
10.2019 - 05.2022
Operations Coordinator
Summit Adventures Nicaragua
05.2017 - 05.2018
Administrative Assistant
Restaurant Tropical House Lounge
09.2015 - 01.2018
CLB Level 6 - Linc Home Study
Bow Valley Collage
College certificate - Legal and Social Sciences
University Mariano Galvez de Guatemala
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