Summary
Overview
Work History
Education
Skills
Certification
Languages
Days off
Timeline
Generic

Yelizaveta Mynenko

Toronto,ON

Summary

I have extensive work experience for 8 years: sales, greenhouses, modeling agency, service.

I have experience in the coffee industry as a Barista for 5 years.

I was the owner of a coffee shop for 2 years in Kyiv, Ukraine.

In Italy, 2 years of experience as a Bartender and Shift Manager.

I graduated from the one-month course at the European School of Bartending in Milan. Now I have a great desire to gain more experience in the field Bartending.

I consider myself very hardworking, determined and persistent.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Server, Cashier

Pizzeria "Pala 148"
Toronto, Ontario
06.2024 - Current
  • I work with POS system 'Toast' to place orders, manage bills, and handle complimentary items.
  • I serve food and beverages promptly with focused attention to customer needs.
  • I enhance customer satisfaction by promptly attending to their needs and providing personalized service.
  • I welcome customers and help determine their needs.
  • I operate cash register efficiently and accurately, process payments by cash, check, credit card or automatic debit.

Waitress, Bartender

Bread Parma
Parma, Italy
12.2023 - 03.2024
  • Accepted orders and provided quality customer service.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Monitored cleanliness in the hall.
  • Prepared drinks, coffee drinks and cocktails.

Barista, Store Manager

Giustospirito Parma
Parma, Italy
12.2022 - 11.2023

My responsibilities included:

  • Prepare and serve drinks.
  • Opening, preparation and closing of the restaurant.
  • Follow the inclusion and training of new staff.
  • Monitor order and also place weekly orders for the bar.
  • Monitor the cleanliness of the hall and bar and the correctness of customer service.
  • Management of payments and cash operations. Carry out deposits and currency exchange operations.
  • Use of company software for restaurant management (planning, maintenance, cash register, onboarding of new employees).
  • Answer calls and organize reservations according to shifts.

Barista, Waiter

Pizzeria da Gino
Bosco Di Corniglio, Italy
04.2022 - 09.2022

My responsibilities included:

  • Service at the counter and at the tables;
  • Cleaning and tidying of tables and counter and cleaning of the room.
  • Preparation of coffee and other alcoholic beverages.
  • Operated cash registers to process customer payments.

Private Entrepreneur

The Coffee Shop "Lovka Kava"
Kyiv, Ukraine
04.2020 - 02.2022

I opened my own coffee shop, where I worked for myself.

  • Preparation of coffee and another drinks.
  • Opening and closing cafeteria of the work shift.
  • Management of payments and cash operations.
  • Streamlined operations by identifying inefficiencies and implementing cost-saving measures that improved overall profitability.
  • Interacted well with customers to build connections and nurture relationships.
  • Managed purchasing, sales, marketing and customer account operations efficiently.
  • Reduced financial inconsistencies while assessing and verifying billing invoices and expense reports.

Education

Bachelor - Entrepreneurial, Commercial And Stock Market

Academy of Work And Social Relations
Kyiv
07.2023

Skills

  • Learn quickly and effectively
  • Speed of service
  • Reliable and responsible
  • Strong multitasking
  • Customer service
  • Knowledge Latte Art
  • Knowledge of IBA cocktails

Certification

  • 4-week international bartender course at the "European Bartender School" in Milan
  • Mixology course -2 days at the "European Bartender School" in Milan
  • Professional barista in "Barista in" Kyiv school

Languages

Ukrainian
Native/ Bilingual
English
Professional
Italian
Professional

Days off

  • Monday all day.
  • From Tuesday to Sunday every evening.

Timeline

Server, Cashier

Pizzeria "Pala 148"
06.2024 - Current

Waitress, Bartender

Bread Parma
12.2023 - 03.2024

Barista, Store Manager

Giustospirito Parma
12.2022 - 11.2023

Barista, Waiter

Pizzeria da Gino
04.2022 - 09.2022

Private Entrepreneur

The Coffee Shop "Lovka Kava"
04.2020 - 02.2022

Bachelor - Entrepreneurial, Commercial And Stock Market

Academy of Work And Social Relations
Yelizaveta Mynenko