Summary
Overview
Work History
Education
Skills
AVALIBILITY
Additional Activities
Timeline
Generic

Yaminee Patel (Permanent Residence)

Barrie

Summary

Dedicated and motivated Clinical Dietitian & Dietary Aide with a background in Food Science and Nutrition aiming to contribute to a team that promotes safe, nutritious, and appealing meals for patients and residents. Skilled in food quality control, menu planning, and adherence to dietary restrictions and sanitation standards.

Overview

2
2
years of professional experience

Work History

Clinical Dietitian

KD Hospital
05.2025 - 08.2025
  • Conduct oral counseling sessions for all patients, offering personalized nutritional guidance.
  • Provide detailed dietary counseling to patients and their families, ensuring they understand and can adhere to nutritional plans.
  • Regularly reassess patients' nutritional needs and adjust care plans in line with best practices.
  • Engage in frequent communication and collaboration with healthcare team members, including nurses, physicians, medical officers, and consultants, to ensure cohesive patient care.
  • Monitor patient recovery through clinical reports and adjust nutritional plans accordingly.

Associate Dietitian & Dietary Aide

Zydus Hospital
09.2023 - 05.2025
  • Performed nutrition assessments, counseled patients individually, developed customized diet charts based on nutritional guidelines, and organized community nutrition awareness programs.
  • Responsible for serving meals in accordance with dietary guidelines and portion control.
  • Contribute to the planning of menus based on dietary requirements and individual preferences.
  • Engage patients in a friendly and respectful manner, addressing their needs and fostering a positive and inclusive atmosphere for improved social well-being and overall satisfaction.
  • Collaborate with colleagues to coordinate meal service, communicate with kitchen staff, and maintain efficient dining operations, guaranteeing timely and well-organized meal delivery for residents.

Internship

CIMS Hospital, Ahmedabad
05.2023 - 06.2023
  • Assisted with dietary counselling and nutritional assessments.
  • Observed patient case studies and clinical dietary interventions.

Education

Master of Science - Food Science & Nutrition

School of Science - Gujarat University
Ahmedabad, Gujarat, India
01.2023

Bachelor of Science - Microbiology

Gujarat University
Ahmedabad, Gujarat, India
01.2021

Skills

  • Dietary Counselling
  • Meal Preparation & Portion Control
  • Food Safety & Sanitation
  • Empathy and Compassion
  • Clinical Nutrition
  • Teamwork & Collaboration
  • Patient monitoring
  • Communication Skills

AVALIBILITY

Full Time / Part Time  (Flexible for any shift)

Additional Activities

  • Participated in the National Nutrition Month initiative organized by Gujarat University; provided nutritional counseling to the community.
  • Attended seminars on Obesity Management and Food Safety.
  • Volunteered at 'Satvik Food Festival' and conducted awareness sessions on food groups and the food pyramid.

Timeline

Clinical Dietitian

KD Hospital
05.2025 - 08.2025

Associate Dietitian & Dietary Aide

Zydus Hospital
09.2023 - 05.2025

Internship

CIMS Hospital, Ahmedabad
05.2023 - 06.2023

Master of Science - Food Science & Nutrition

School of Science - Gujarat University

Bachelor of Science - Microbiology

Gujarat University
Yaminee Patel (Permanent Residence)