Dynamic Restaurant Manager with a proven track record at Falaelow, excelling in team management and customer engagement. Successfully implemented feedback-driven improvements, enhancing service quality and customer satisfaction. Skilled in operations management and inventory control, fostering a motivated staff to achieve outstanding results in a fast-paced environment.
Experienced with overseeing all aspects of restaurant operations, ensuring smooth day-to-day functioning. Uses leadership skills to improve staff performance and drive customer satisfaction. Track record of maintaining high standards in food safety, inventory management, and service excellence.