
Worked as a ranch hand at Bar S Ranch with skills in livestock operations and team collaboration. Skilled in maintaining high-quality pastures and ensuring animal health through effective monitoring and treatment.
Meat processing specialist with strong expertise in cutting, deboning, and packaging meat products. Strong physical strength and knife handling skills that contribute to efficient meat butchering. Known for maintaining high standards of quality and safety, and ensuring efficient operations. Highly reliable team player with focus on adaptability and achieving results. Skilled in operating meat processing machinery, adhering to hygiene regulations, and optimizing workflow.