Wyatt Tomera
Yucaipa
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.
Professional culinary expert with strong track record in preparing high-quality dishes and maintaining kitchen efficiency. Known for exceptional collaboration within team environments and adaptability to changing needs. Possesses key skills in food preparation, safety, and sanitation, along with keen sense of taste and presentation. Reliable and results-driven, consistently delivering outstanding culinary experiences.
Overview
4
4
years of professional experience
Work History
Cook - 2
Yaamava
10.2022 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Stone Creek Bistro
Sam Perry
03.2021 - 01.2022
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Education
High School Diploma -
Insight School Of California
Simi Valley, CA04.2018
Skills
- Surface Cleaning
- Customer Service
- Food Presentation
- Frying
- Grilling
- Cleaning and organization
- Food handling
- Food preparation
- Kitchen organization
- Food waste reduction
- Multitasking and organization
- 6 Years of Kitchen and Cooking experience
Accomplishments
Accomplishments In Yaamava
- Helped Serrano Vista Cafe Achieve 5 Stars on Forbes. April 2024
- Won a kitchen burger competition, the burger soon to appear in the Fall/Winter Menu of 2025.
- Employee of the Month Q4 2024 September.
- Exceeded Expectations in:
Attitude
Judgement
Knowledge of Job
Quality of Work
Timeline
Cook - 2
Yaamava
10.2022 - Current
Stone Creek Bistro
Sam Perry
03.2021 - 01.2022
High School Diploma -
Insight School Of California
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