Overview
Work History
Education
Skills
Timeline
Generic

Wyatt Smith

Drayton Valley,AB

Overview

12
12
years of professional experience

Work History

Assistant

Smashing Glasses
12.2024 - Current
  • Contributed to a positive work environment with strong interpersonal skills and proactive teamwork attitude.
  • Greeted guests in with friendliness and professionalism.
  • Answered incoming phone calls to process requests, transfer calls, or relay messages to appropriate personnel.
  • Worked closely with management to provide effective assistance for specific aspects of business operations.

Head Prep Cook

Little Ronnie's BBQ
01.2024 - 11.2024
  • Improved kitchen efficiency by streamlining food preparation processes and implementing time-saving techniques.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Provided training to new employees on proper food handling, sanitation practices, and equipment usage, resulting in increased productivity.
  • Conducted regular inspections of kitchen equipment to identify maintenance needs before they became critical issues.

Prep Cook

Toki Doki
05.2022 - 10.2023
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Line Cook

Boston Pizza Restaurant
01.2021 - 03.2022
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Plated and presented all dishes to match established restaurant standards.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Derrickhand

Brandette Well Servicing
09.2019 - 03.2020
  • Maintained and monitored mud pits and mud pumps during operations to detect unexplained pit level increases and decreases.
  • Verified and recorded drilling fluid properties at regular intervals to report deviations.
  • Weighed clay and mixed with water and chemicals to make drilling mud.
  • Used iron roughnecks, tongs and slips to properly handle and connect sections of drill pipe.

Prep Cook

Shelter Restaurant
04.2019 - 09.2019
  • Maintained food safety and sanitation standards.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.

Lead Floorhand

Reliance Well Servicing
01.2017 - 04.2019
  • Maintained clean, organized, hazard-free work areas for optimized site safety.
  • Carried out general manual labor activities to aid site productivity.
  • Executed daily operations quickly and accurately, achieving productivity targets.
  • Provided assistance in assembly and disassembly of drilling rig and equipment.

Apprentice Heavy Equipment Technician

ATK Oilfield
01.2013 - 12.2016
  • Maintained equipment with regular inspections and minor repairs, notifying supervisor immediately of major issues.
  • Operated machining equipment safely with team of operators.
  • Maintained equipment in good working order by checking fluid levels and greasing and fueling machines.
  • Maintained quality and safety by reporting equipment issues and malfunctions for repairs.

Education

Frank Maddock High School
Drayton Valley, AB
06.2013

Skills

  • Menu Memorization
  • Ingredient Preparation
  • Stock Rotation
  • Customer Service
  • Kitchen Organization
  • Quick-Learning

Timeline

Assistant

Smashing Glasses
12.2024 - Current

Head Prep Cook

Little Ronnie's BBQ
01.2024 - 11.2024

Prep Cook

Toki Doki
05.2022 - 10.2023

Line Cook

Boston Pizza Restaurant
01.2021 - 03.2022

Derrickhand

Brandette Well Servicing
09.2019 - 03.2020

Prep Cook

Shelter Restaurant
04.2019 - 09.2019

Lead Floorhand

Reliance Well Servicing
01.2017 - 04.2019

Apprentice Heavy Equipment Technician

ATK Oilfield
01.2013 - 12.2016

Frank Maddock High School

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