Energetic and reliable with strong organizational skills and positive attitude. Knowledgeable about maintaining inventory accuracy and ensuring shelves are well-stocked, contributing to seamless shopping experience. Committed to creating well-organized and customer-friendly environment. Preferably would choose to work morning shift, but my schedule can be flexible to gain more hours or recognition.
Overview
4
4
years of professional experience
Work History
Grocery Stocker
Grocery Outlet Bargain Market
07.2023 - Current
Enhanced customer satisfaction by providing assistance with locating items, building relationships and answering inquiries.
Break down Truck loads and stock the shelf.
Sweep and spot mop daily.
Trained over 10 new employees for my position within the last two years.
Gather shopping carts and put them back to assigned location.
Help with customer carry outs.
Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
Rotating stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
Improved store organization by efficiently stocking shelves and maintaining clean, clutter-free aisles.
Maintained strong product knowledge to better assist customers with their shopping needs and provide accurate information regarding items.
Checked aisles for spills to complete quick clean-up.
Conducted daily inspections of assigned aisles to identify low-inventory items, initiating prompt restocking actions as necessary.
Grill Operator
Wendys Fast Food
09.2021 - 2023
Cleaned and maintained kitchen equipment regularly.
Broke down truck loads into designated storage locations.
Collaborated with team members to ensure efficient service during peak hours, resulting in a positive dining experience for patrons.
Reduced food waste through diligent portion control and proper storage techniques.
Trained new grill operators on workplace expectations and best practices, fostering a supportive team environment.
Provided support to crew members, facilitating quick food preparation and delivery.
Grilled meats and seafood to customer specifications.
Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
Distributed food to team members with efficiency in high-volume environment.
Provided support to crew members through all facets of food preparation and delivery.