To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level whatever position. Ready to help team achieve company goals.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Business Operator
Breed & Butcher
Naval, Biliran Philippines
02.2021 - 02.2023
Operating a business in the food industry.
Fostered a positive work culture that encouraged teamwork, open communication, professional development opportunities leading to higher employee retention rates.
Oversaw day-to-day operations effectively managing resources and staff delegating tasks as needed and holding team members accountable for their deliverables.
Implemented quality assurance measures, ensuring products and services met or exceeded customer expectations driving repeat business and long-term loyalty.
Oversaw day-to-day business operations on sales floor by fostering deep professional relationships with wholesale contacts and customers.
Negotiated price and service with customers and vendors to decrease expenses and increase profit.
Food & Beverage Service Program
MIHCA
Cebu, Philippines
02.2019 - 06.2019
Participated in a food and beverage service program.
Reduced wait times by efficiently managing multiple tables and prioritizing tasks effectively.
Handled high-pressure situations calmly, maintaining professionalism during peak hours or when faced with difficult patrons.
Supported event planning efforts by coordinating banquet setups and serving large parties seamlessly.
Greeted customers and prepared and served food and drinks according to restaurant standards.
Served food and beverages promptly with focused attention to customer needs.
Basic Housekeeping & Customer Service Trainee
Marvin's Seaside Inn
05.2011 - 11.2018
Received training in basic housekeeping and customer service.
Banquet Waiter (On-Call)
Waterfront Hotels & Casino Lahug
07.2013 - 12.2015
Worked as a banquet waiter on-call.
Bookkeeper/Information trainee
Naval State University External Office
11.2012 - 03.2013
Trained as a bookkeeper and information trainee.
Housekeeping/ Food & Beverage
Marvin's Seaside Innolo
06.2012 - 10.2012
Received on-the-job training in housekeeping and food & beverage.
Education
Post-Secondary Diploma in Business -
Fanshawe College
London, Ontario
03.2024
GED -
MIHCA
Cebu City, Philippines
06.2019
Bachelor of Science in Hotel Restaurant & Tourism Management -
Biliran Province State University
Biliran, Philippines
03.2013
Skills
Leadership and Communication
Customer Service
Safe Food Handling Procedure
Personal Information
Title: Restaurant Manager
References
Mrs. Dannah Pitao, HRM Instructor, Naval State University Instructor, 09179788769