Summary
Overview
Work History
Education
Skills
Personal Information
References
Languages
Certification
Timeline
Generic

Warren Ganes Ambe

London,Ontario

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level whatever position. Ready to help team achieve company goals.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Business Operator

Breed & Butcher
02.2021 - 02.2023
  • Operating a business in the food industry.
  • Fostered a positive work culture that encouraged teamwork, open communication, professional development opportunities leading to higher employee retention rates.
  • Oversaw day-to-day operations effectively managing resources and staff delegating tasks as needed and holding team members accountable for their deliverables.
  • Implemented quality assurance measures, ensuring products and services met or exceeded customer expectations driving repeat business and long-term loyalty.
  • Oversaw day-to-day business operations on sales floor by fostering deep professional relationships with wholesale contacts and customers.
  • Negotiated price and service with customers and vendors to decrease expenses and increase profit.

Food & Beverage Service Program

MIHCA
02.2019 - 06.2019
  • Participated in a food and beverage service program.
  • Reduced wait times by efficiently managing multiple tables and prioritizing tasks effectively.
  • Handled high-pressure situations calmly, maintaining professionalism during peak hours or when faced with difficult patrons.
  • Supported event planning efforts by coordinating banquet setups and serving large parties seamlessly.
  • Greeted customers and prepared and served food and drinks according to restaurant standards.
  • Served food and beverages promptly with focused attention to customer needs.

Basic Housekeeping & Customer Service Trainee

Marvin's Seaside Inn
05.2011 - 11.2018
  • Received training in basic housekeeping and customer service.

Banquet Waiter (On-Call)

Waterfront Hotels & Casino Lahug
07.2013 - 12.2015
  • Worked as a banquet waiter on-call.

Bookkeeper/Information trainee

Naval State University External Office
11.2012 - 03.2013
  • Trained as a bookkeeper and information trainee.

Housekeeping/ Food & Beverage

Marvin's Seaside Innolo
06.2012 - 10.2012
  • Received on-the-job training in housekeeping and food & beverage.

Education

Post-Secondary Diploma in Business -

Fanshawe College
London, Ontario
03.2024

GED -

MIHCA
Cebu City, Philippines
06.2019

Bachelor of Science in Hotel Restaurant & Tourism Management -

Biliran Province State University
Biliran, Philippines
03.2013

Skills

  • Leadership and Communication
  • Customer Service
  • Safe Food Handling Procedure

Personal Information

Title: Restaurant Manager

References

  • Mrs. Dannah Pitao, HRM Instructor, Naval State University Instructor, 09179788769
  • Mrs. Fely Caliao, External Affairs Office Secretary, Naval State University- External Affairs Office, 0921975115
  • Mr. Marvin James Lo, Marvin's Seaside Inn Manager, Brgy. Atipolo Naval, Biliran, 09178122289

Languages

English
Professional Working

Certification

MIHCA Food & Beverage Training - January- June 2019

Timeline

Business Operator

Breed & Butcher
02.2021 - 02.2023

Food & Beverage Service Program

MIHCA
02.2019 - 06.2019

Banquet Waiter (On-Call)

Waterfront Hotels & Casino Lahug
07.2013 - 12.2015

Bookkeeper/Information trainee

Naval State University External Office
11.2012 - 03.2013

Housekeeping/ Food & Beverage

Marvin's Seaside Innolo
06.2012 - 10.2012

Basic Housekeeping & Customer Service Trainee

Marvin's Seaside Inn
05.2011 - 11.2018

Post-Secondary Diploma in Business -

Fanshawe College

GED -

MIHCA

Bachelor of Science in Hotel Restaurant & Tourism Management -

Biliran Province State University
Warren Ganes Ambe