Walter Betts
Truro
Summary
Focused professional with expertise preparing meals for customers in busy establishments. Versatile professional with experience in food safety, supply management and plating. Excellent multitasking and presentation skills.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Cook
Taco Bros
07.2023 - 08.2024
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Prepared and served meals by reviewing recipes and combining and cooking ingredients.
- Followed established procedures and requirements for safe food handling, storage and service.
Education
Cobequid Educational Center
Truro, NS06-2026
Skills
- Sanitation
- Ingredients measuring
- Dish preparation
- Time management
- Team player
Languages
English
Native or Bilingual
Certification
- FOODSAFE Training Programming, level 1 Basic food safety
- St. John Ambulance Saint-Jean Basic workplace First Aid - CPR C and AED
Timeline
Cook
Taco Bros
07.2023 - 08.2024
Cobequid Educational Center
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