Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Waldeep Singh

Montreal,QC

Summary

Dynamic leader with proven expertise in team management and inventory control from a successful tenure at Burgrill. Excelled in enhancing customer engagement and streamlining operations, achieving significant improvements in guest experience. Skilled in POS system operation and adept at fostering a positive work environment, consistently exceeding service expectations.

Overview

1
1
year of professional experience

Work History

Restaurant Manager

Burgrill
03.2024 - 09.2024
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Tracked daily sales transactions and invoices for accurate and updated financial reporting.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
  • Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.

Education

Bachelor of Arts - Arts

Maharaja Ganga Singh University
Bikaner Rajasthan
06-2023

Skills

  • Team management
  • Inventory control and record keeping
  • Customer engagement
  • Staff management
  • Point of sale (POS) system operation
  • Shift management
  • Food service background
  • Staff scheduling
  • Complaint resolution

Languages

English
Professional Working
Hindi
Full Professional
Punjabi
Full Professional

Timeline

Restaurant Manager

Burgrill
03.2024 - 09.2024

Bachelor of Arts - Arts

Maharaja Ganga Singh University
Waldeep Singh