A hardworking employee with customer service, a desire to take on new challenges, multitasking, and time management abilities. Dedicated to giving every customer a positive and memorable experience
Overview
3
3
years of professional experience
Work History
Hospice Boutique
Volunteer Work
07.2024 - 07.2024
Constantly changing stock of products.
Organizational Skill.
Addressing customer issues helped when they asked.
Inventory Management.
Volunteer
Brand Associate at salvation Army
03.2024 - 04.2024
Offered support and assistance to community members.
Followed directions from supervisors and completed tasks within appropriate timeframes.
Organizing seasonal clothing for sale on displays.
Maintained clean, neat, and operational facilities to serve program needs.
Cook
Mary Brown's chicken
09.2022 - 03.2024
Checked completed orders for correct quantity and quality.
Set up workstations before opening to minimize prep time.
Monitored temperatures of prepared food and cold storage areas.
Maintained a clean and orderly appearance throughout the kitchen and dining area.
Cook
KFC
03.2021 - 07.2022
Cleaned kitchen equipment, surfaces, utensils, and dishes.
Sanitized workstation at the end of shift to minimize the risk of salmonella and other food-borne illnesses.
Monitored temperatures of prepared food and cold storage areas.
Set up workstations before opening to reduce prep time.
Education
High School Diploma -
Fredericton High School
Fredericton, NB
01-2024
Skills
Problem-solving
Team player
Customer service
Attention to detail
Ability to work in a fast-paced environment
Communication
Inventory management
Microsoft office suite
Timeline
Hospice Boutique
Volunteer Work
07.2024 - 07.2024
Volunteer
Brand Associate at salvation Army
03.2024 - 04.2024
Cook
Mary Brown's chicken
09.2022 - 03.2024
Cook
KFC
03.2021 - 07.2022
High School Diploma -
Fredericton High School
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