VISHAL SINGH
Saint John,NB
Summary
Experienced culinary specialist excelling in high-pressure kitchen environments, demonstrating strong team collaboration skills and adaptability to changing needs for smooth operations. Proficient in menu planning, food preparation, and quality control, consistently achieving high standards and exceeding expectations.
Overview
15
15
years of professional experience
1
1
Certificate
Work History
Sous Chef
Gahan House Port City
03.2023 - Current
- Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in a timely manner without sacrificing quality or presentation standards.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Planned and directed high-volume food preparation in fast-paced environment.
- Managed inventory levels effectively, resulting in reduced food waste and cost savings for the establishment.
- Contributed to successful catering events by coordinating meal preparation and execution, exceeding client expectations on each occasion.
Kitchen Manager
UPTOWN EATERY
05.2022 - 02.2023
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling and surface cleaning.
- Scheduled and received food deliveries, adhering to food cost and budget.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
- Checked and tested foods to verify quality and temperature.
Jr Sous Chef
INTERNATIONAL CRUISE SERVICES
10.2015 - 12.2019
- Responsible and accountable for leadership of all operation at Jacques Restaurant On board of Marina ship.Jacques Restaurant with capacity of 120 seats, signature.Restaurant of Jacques Pepin,recognized and awarded French chef.
Lead First Cook
INTERNATIONAL CRUISE SERVICES
10.2012 - 09.2015
Commis
Carnival Cruise
08.2011 - 05.2012
Hotel Operational Trainee
VEDIC VILLAGE RESORT
03.2010 - 06.2011
Education
Diploma - Hotel Management And Catering Technology
Asan MemorialInstitute of Hotel Management And Catering Technology
CHENNAI,INDIA05.2008
B.SC - Hospitality And Hotel Administration-Dual, Information
Asan MemorialInstitute of Hotel Management (Tamil Nadu Open University)
CHENNAI,INDIA05.2008
Skills
- Effective team leadership
- Food safety compliance
- Inventory control
- Culinary operations management
- Procurement and ordering
- Budget management
- Employee training
Certification
- Food Handlers Certification,Canada
- Basic Workplace First Aid with CPRC and AED,Canada
- COOKS CERTIFICATE,USA
- CERTIFIED CRUISE PROFESSIONAL,USA
- CRISIS MANAGEMENT AND HUMAN BEHAVIOUR,INDIA
- CERTIFICATION COURSE IN CONTINENTAL CUISINE,INDIA
Additional Information
MY DIPLOMA AND BACHELOR'S DEGREE EDUCATION DOCUMENTS HAVE BEEN ACCESSED BY WES AND BOTH HAVE THREE YEARS CANADIAN EQUIVALENCY.
IELTS OVERALL BAND SCORE IS 7.0.
Timeline
Sous Chef
Gahan House Port City
03.2023 - Current
Kitchen Manager
UPTOWN EATERY
05.2022 - 02.2023
Jr Sous Chef
INTERNATIONAL CRUISE SERVICES
10.2015 - 12.2019
Lead First Cook
INTERNATIONAL CRUISE SERVICES
10.2012 - 09.2015
Commis
Carnival Cruise
08.2011 - 05.2012
Hotel Operational Trainee
VEDIC VILLAGE RESORT
03.2010 - 06.2011
Diploma - Hotel Management And Catering Technology
Asan MemorialInstitute of Hotel Management And Catering Technology
B.SC - Hospitality And Hotel Administration-Dual, Information
Asan MemorialInstitute of Hotel Management (Tamil Nadu Open University)
Similar Profiles
Charlotte SteeleCharlotte Steele
Supervising/ Head Sever/Bartender at Gahan House Port CitySupervising/ Head Sever/Bartender at Gahan House Port City
Ryan HopeRyan Hope
Owner/Operator at The Port Grill/ Port City Bar B QueOwner/Operator at The Port Grill/ Port City Bar B Que
TRACY GALLETTATRACY GALLETTA
Poker Dual Rate Supervisor at Card House Port Saint LuciePoker Dual Rate Supervisor at Card House Port Saint Lucie
Jose AdairJose Adair
Restaurant Owner at Abuelitas' RestaurantRestaurant Owner at Abuelitas' Restaurant
Melody OvuakporoyechaMelody Ovuakporoyecha
Podcast Host at PRUDE INCPodcast Host at PRUDE INC