Vinh Ngo
VANCOUVER,British Columbia
Summary
Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting.
Overview
1
1
year of professional experience
Work History
Line Cook
Zubu Ramen
05.2022 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Housekeeper
Rogers Arena
05.2022 - 09.2022
- Worked on cleaning team to maintain spaces with routine upkeep and coordinating with management on more advanced needs.
- Relayed guest comments or suggestions to manager on duty for further action.
Line Cook
Obanhmi- Vietnamese Sandwiches
05.2022 - 10.2022
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Education
Diploma - Hospitality Management
Vancouver Community College
Vancouver, BC04.2023
Certificate -
Food Safe Level 1
09.2021
Certificate -
Serve It Right
09.2021
Skills
- Attention to Detail
- Station Preparation
- Team Oriented
- Time Management
- Verify Ingredient Quality
Timeline
Line Cook
Zubu Ramen
05.2022 - Current
Housekeeper
Rogers Arena
05.2022 - 09.2022
Line Cook
Obanhmi- Vietnamese Sandwiches
05.2022 - 10.2022
Diploma - Hospitality Management
Vancouver Community College
Certificate -
Food Safe Level 1
Certificate -
Serve It Right
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