Vincent Busibo

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations
• Represented the student body as the primary liaison between students and school administration.
• Spearheaded initiatives to enhance academic performance, discipline, and overall school welfare.
• Organized and led school events, including assemblies, debates, and extracurricular activities.
• Mentored and motivated peers, fostering a culture of leadership and responsibility among students.
• Managed a team of prefects, ensuring effective delegation and execution of school policies.
• Demonstrated exemplary leadership and communication skills while balancing academic and leadership responsibilities.

• Delivered efficient food service during lunch hours for staff and students in a fast-paced, high-demand environment.

• Ensured accurate order-taking and timely delivery of meals, fostering a positive dining experience.

• Maintained cleanliness and organization of dining areas, adhering to hygiene and safety standards.

• Collaborated with kitchen staff to handle special requests and resolve any issues promptly.

• Developed strong interpersonal and teamwork skills by interacting with diverse groups daily.

• Balanced responsibilities effectively alongside academic commitments.

• Created a welcoming and comfortable dining atmosphere for students, staff, and guests during daily lunch service.
• Demonstrated enthusiasm for food and hospitality by ensuring a high-quality dining experience and addressing guest needs attentively.
• Utilized extensive product knowledge to answer questions and provide recommendations, enhancing the dining experience.
• Worked collaboratively with kitchen staff to ensure accurate and timely delivery of meals, handling special requests with care.
• Maintained cleanliness and organization in the dining area, adhering to food safety and hygiene standards.
• Balanced multiple responsibilities in a fast-paced environment, consistently exceeding expectations.

• Provided excellent customer service, maintaining a friendly and efficient atmosphere despite the challenges of the COVID-19 pandemic.
• Operated the cash register, managed transactions, and ensured accurate handling of cash, mobile payments, and inventory records.
• Implemented safety protocols, such as sanitization and social distancing, to protect customers and staff during daily operations.
• Assisted with restocking shelves, monitoring inventory levels, and ensuring the store remained organized and well-stocked.
• Resolved customer inquiries and complaints promptly, ensuring a smooth shopping experience.
• Adapted quickly to the evolving demands of the pandemic, showcasing flexibility and problem-solving skills.