Summary
Overview
Work History
Education
Skills
Languages
Timeline
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VERANIA RIVAS

440 Richards St ,CA, Vancouver

Summary

Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development.

Overview

9
9
years of professional experience

Work History

Assistant Kitchen Manager

Ivanhoe Pub
Vancouver, BC
05.2024 - Current
  • Generated positive word-of-mouth referrals from satisfied customers leading to an increase in repeat business.
  • Boosted customer satisfaction by implementing innovative food and beverage offerings, and improving service standards.
  • Oversaw seamless front-of-house operations including reservation management, hostess duties, and table allocation techniques for maximum capacity utilization.
  • Increased overall revenue with effective cost control measures and strategic marketing initiatives.
  • Developed strong relationships with local vendors to negotiate favorable pricing and ensure consistent supply of high-quality products.
  • Handled guest complaints professionally, resolving issues quickly to maintain positive customer experiences.
  • Enhanced employee performance through regular training sessions, staff evaluations, and constructive feedback.
  • Collaborated with chefs to develop seasonal menus that catered to diverse customer preferences while maintaining profitability.
  • Correctly calculated inventory and ordered appropriate supplies.

Server

Howling Rabbit Beerworks
07.2022 - 09.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.

Waitress/hostess

Kumori Sushi & Teppanyaki
McAllen, Tx
01.2019 - 01.2022
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.

Head Bartender

Quinta Ronda
McAllen, Tx
01.2021 - 01.2022
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
  • Increased customer satisfaction by providing exceptional service and crafting high-quality cocktails.

Head Bartender

The District of Mcallen
McAllen, Tx
01.2020 - 01.2022
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Implemented drink prep procedures, significantly reducing wasted stock.
  • Boosted bar profitability, mentoring team members on routine procedures and productivity strategies.
  • Collaborated with management to create seasonal cocktail menus, driving sales and offering fresh options for guests.

Bartender/cocktail Waitress

TEXAS CARD HOUSE
McAllen, TX
01.2019 - 01.2020
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

Waitress/bartender

Fusion Beach Hotel, Playa Del Carmen
Playa Del Carmen, Mx
01.2016 - 01.2018
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Contributed to increased sales by promoting daily specials and making personalized menu recommendations.
  • Processed orders and sent to kitchen employees for preparation.

Education

Associate of Applied Science -

South Texas College
Mcallen, Texas
07.2014

High School Diploma -

South Texas College ISD
Edinburg, Texas
07.2014

Skills

  • Spanish/English
  • Financial research
  • Customer Data Confidentiality
  • Computer skills
  • Billing and Payment Processing
  • Excel
  • Multitasking
  • Customer service
  • Calm and Professional Under Pressure
  • Issue and Complaint Resolution
  • Food Preparation
  • Health and safety compliance
  • Staff Management
  • Scheduling Coordination
  • Menu development
  • Social Media Promotion
  • Inventory control and record keeping
  • Food Service Background

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Assistant Kitchen Manager

Ivanhoe Pub
05.2024 - Current

Server

Howling Rabbit Beerworks
07.2022 - 09.2024

Head Bartender

Quinta Ronda
01.2021 - 01.2022

Head Bartender

The District of Mcallen
01.2020 - 01.2022

Waitress/hostess

Kumori Sushi & Teppanyaki
01.2019 - 01.2022

Bartender/cocktail Waitress

TEXAS CARD HOUSE
01.2019 - 01.2020

Waitress/bartender

Fusion Beach Hotel, Playa Del Carmen
01.2016 - 01.2018

Associate of Applied Science -

South Texas College

High School Diploma -

South Texas College ISD
VERANIA RIVAS