Summary
Work History
Education
Skills
Languages
Timeline
Generic

Vasyl Trambovetskyi

London,ON

Summary

Dedicated butcher with expertise in knife handling and meat cutting precision at Sofina Foods. Known for delivering exceptional customer service while maintaining a safe and efficient work environment. Proven ability to collaborate with team members and uphold high standards in meat presentation and packaging. Committed to quality and safety in all aspects of butchery.

Work History

Butcher

Sofina Foods
  • Operated commercial-grade butchery equipment such as band saws, grinders and slicers.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
  • Stocked, rotated and priced merchandise to meet store standards.
  • Contributed to a positive work environment by maintaining a professional demeanor at all times.

Education

.vocational T - Auto Mechanic

Vocational Technical School 58
Ukraine
06.2004

Skills

  • Customer service
  • Knife handling expertise
  • Meat weighing and labeling
  • Safety practices
  • Meat cutting
  • Hand-eye coordination
  • Safe food handling
  • Maintaining sharp tools
  • Meat cutting precision
  • Knife skills
  • Multitasking
  • Team collaboration
  • Packaging

Languages

English
Professional Working

Timeline

Butcher

Sofina Foods

.vocational T - Auto Mechanic

Vocational Technical School 58
Vasyl Trambovetskyi