Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Languages
Timeline
Generic

Yoseline Carrasco Carrasco

Victoria,Canada

Summary

Adept Line Cook with a proven track record at La Taquisa, skillfully blending expertise in food presentation and grilling techniques with exceptional problem-solving abilities. Achieved budget goals through meticulous ingredient inspection and efficient prep work, ensuring high-quality standards and enhancing customer dining experiences. Hardworking professional coordinating high-volume orders with accuracy and precision. Educated in preparing specialty foods and safely operating baking and cooking equipment.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Line Cook

La taquisa
Victoria, British Columbia
02.2024 - Current
  • Worked closely with management team in order to meet budget goals while maintaining high quality standards.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
  • Responded quickly to any customer complaints or concerns about their dining experience.

Education

High School Diploma -

Colegio De Bachilleres
Mexico
07-2022

Skills

  • Prep work
  • Food presentation
  • Food rotation
  • Portioning
  • Ingredient inspection
  • Recipe preparation
  • Grilling techniques
  • Food allergen safety
  • Problem-solving
  • Effective prioritization
  • Sauce making

Affiliations

  • I enjoy playing the clarinet and flute.
  • I have been in the customer service field for a long time.
  • I attend therapy for my mental growth because it is very important to me

Certification

  • food safe certificate

Languages

English
Professional
Spanish
Native/ Bilingual

Timeline

Line Cook

La taquisa
02.2024 - Current

High School Diploma -

Colegio De Bachilleres
Yoseline Carrasco Carrasco