Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Valeria Fuentes

Whittier

Summary

Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.

Overview

7
7
years of professional experience

Work History

BOH Plaza Inn Order Cook & Food Preparation

Disneyland Resort
10.2018 - Current
  • Executing food preparation tasks in a fast-paced kitchen environment, aligning with recipe specifications and customer orders.
  • Upholding stringent quality standards to ensure that every dish is cooked to perfection and presented impeccably.
  • Maintaining a pristine and orderly work area, adhering to rigorous food safety and sanitation guidelines.
  • Facilitating seamless teamwork and communication among kitchen personnel to optimize service efficiency and enhance overall customer satisfaction.

BOH Plaza Inn Food Preparation Working Lead & Trainer

Disneyland Resort
07.2022 - 07.2023
  • Supervise and train food preparation staff to uphold company standards in food preparation and presentation.
  • Conduct regular inventory checks to maintain efficient kitchen operations.
  • Provide comprehensive training to new team members, ensuring they are proficient in their roles.
  • Cater to guests with allergies by delivering safely sanitized meals.
  • Collaborate closely with the kitchen team to streamline operations and enhance customer satisfaction.

Education

Bachelor of Arts - Business Administration in Human Resource Management

California State University, Fullerton
05.2025

Associate in Science - Business Administration

Cypress College
05.2022

Skills

  • Problem-solving analysis
  • Flexible problem-solving
  • Collaborative teamwork
  • Effective written and verbal communication
  • Proven ability to motivate and inspire teams
  • Staff training
  • Teamwork and collaboration
  • Proficient in Microsoft Office Suite and Google Docs
  • Task organization
  • Customer service
  • Food handling
  • Hospitality and service industry background

Languages

English
Native or Bilingual
Spanish
Professional Working

Timeline

BOH Plaza Inn Food Preparation Working Lead & Trainer

Disneyland Resort
07.2022 - 07.2023

BOH Plaza Inn Order Cook & Food Preparation

Disneyland Resort
10.2018 - Current

Associate in Science - Business Administration

Cypress College

Bachelor of Arts - Business Administration in Human Resource Management

California State University, Fullerton
Valeria Fuentes