Summary
Overview
Work History
Education
Skills
Languages
Timeline
Hi, I’m

Vakkhar Singh

Sauit ste marie,ON

Summary

Proven Cook Manager with a track record of enhancing kitchen efficiency and reducing waste at Hurry Curry, adept in ingredient sourcing and training staff. Skilled in implementing sanitation standards and special diets, achieving significant improvements in food safety and customer satisfaction. Excelled in customer service at IndiaMART InterMESH, demonstrating exceptional conflict resolution and empathy.

Overview

6
years of professional experience

Work History

Wacky Wings
Sauit ste marie, Ontario

Cook's Assistant

Job overview

  • Worked effectively in fast-paced environments.
  • Proven ability to learn quickly and adapt to new situations.

Gurudwara khalsa darbar

Housekeeper

Job overview

  • Worked well in a team setting, providing support and guidance.

INDIAMART.COM
Delhi, Delhi

Call Center Representative

Job overview

  • Worked flexible hours across night, weekend, and holiday shifts.
  • Worked effectively in fast-paced environments.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Organized and detail-oriented with a strong work ethic.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Learned and adapted quickly to new technology and software applications.

Hurry Curry

Cook Manager
01.2023 - 05.2024

Job overview

  • Enhanced kitchen efficiency by streamlining prep processes and optimizing ingredient usage.
  • Adapted cooking methods to accommodate special dietary requests without compromising dish integrity or taste.
  • Reduced food waste by implementing proper portion control techniques and monitoring inventory levels.
  • Trained new hires on kitchen procedures, safety protocols, and recipe execution to maintain consistency in service quality.
  • Upheld strict food safety guidelines to minimize the risk of contamination or illness resulting from improper handling practices.

IndiaMART InterMESH

Customer Service Representative
08.2018 - 09.2023

Job overview

  • Handled customer inquiries and suggestions courteously and professionally.
  • Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
  • Resolved customer complaints with empathy, resulting in increased loyalty and repeat business.
  • Maintained customer satisfaction with forward-thinking strategies focused on addressing customer needs and resolving concerns.
  • Handled escalated calls efficiently, finding satisfactory resolutions for both customers and the company alike.
  • Offered advice and assistance to customers, paying attention to special needs or wants.
  • Assisted customers in navigating company website and placing online orders, improving overall user experience.

Education

Algoma University
Sault Ste. Marie, ON

BBA from Business Administration
07.2023

Skills

  • Kitchen Management
  • Ingredient Sourcing
  • Sanitation Standards
  • Temperature Control
  • Knife Skills
  • Food presentation
  • Food Storage
  • HACCP Knowledge
  • Meal Planning
  • Food Plating
  • Waste Reduction
  • Recipe creation
  • Ordering Supplies
  • Portion Control
  • Allergy awareness
  • Cost Control
  • Garnishing Techniques
  • Special diets
  • Cooking skills
  • Cleaning and sanitation
  • Training and mentoring
  • Food Safety Regulations
  • Kitchen Operations
  • Nutritional knowledge
  • Money Handling
  • Safe Food Handling

Languages

English
Full Professional

Timeline

Cook Manager

Hurry Curry
01.2023 - 05.2024

Customer Service Representative

IndiaMART InterMESH
08.2018 - 09.2023

Algoma University

BBA from Business Administration

Cook's Assistant

Wacky Wings

Housekeeper

Gurudwara khalsa darbar

Call Center Representative

INDIAMART.COM

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Vakkhar Singh