Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.
Overview
1
1
year of professional experience
Work History
Pizza Maker
Pizza garage
Edmonton, AB
12.2023 - Current
Prepared dough and sauce for pizzas according to recipes.
Followed established recipes when creating specialty pizzas requested by customers.
Checked temperature of ovens prior to use to ensure optimal cooking temperatures.
Sanitized workstation at end of shift to prevent foodborne illnesses.
Stocked freezers and refrigerators to maintain adequate supply of ingredients and products.
Maintained inventory of ingredients such as cheese, vegetables, meats and spices.
Inspected workstations for cleanliness before beginning shift.
Dishwasher
Boston pizza
Wainwright, AB
12.2022 - 06.2023
Replaced clean utensils in storage bins for easy access.
Stocked service areas with clean plates, bowls, cups, and other items as needed.
Operated and maintained dishwasher, handwash stations, pot-scrubbing station and trash compactor.
Checked temperatures of dishwashing machines to ensure proper functioning.
Restocked main kitchen areas with items from shelves, coolers and freezers.
Cook Helper
Boston Pizza
Wainwright, AB
12.2022 - 06.2023
Peeled and cut fruit and vegetables to prepare for cooking or serving.
Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
Labeled containers appropriately for storage purposes following health codes regulations.
Monitored food inventory levels and restocked items as needed.
Carried out routine kitchen activities such as dishwashing, sweeping floors, taking out trash, and organizing storage areas.
Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
Pizza Cook
Kotletovo
Wroclaw
07.2022 - 12.2022
Cut vegetables and rolled out dough to prepare raw materials for cooking.
Used grills, deep fryers and griddles to cook food.
Placed prepared pizzas into the ovens to bake according to specified times and temperatures.
Mixed ingredients for batter or dough.
Cooked menu items based on customer orders.
Rolled out dough using pastry sheeting equipment.
Prepared ingredients such as dough, sauce, and toppings for pizzas.