Ulla Erickson

Oceanside

Summary

Recent high school graduate enrolling at Mericosta College in the fall, pursuing pilot career.

year of professional experience

264 Fresco

01.2025 - 08.2025

Excellent memory: Accurately remember orders and modifications, ensuring correct delivery to customers.
Great communication: Clearly communicate with kitchen staff and servers to ensure smooth order flow and resolve any issues.
Teamwork: Work collaboratively with other food runners and restaurant staff to provide efficient and seamless service.
Stamina: Maintain energy and focus during long shifts in a fast-paced environment, handling a high volume of orders.
Attention to detail: Ensure each dish is delivered to the correct customer and meets presentation standards.
Speed and efficiency: Quickly and efficiently transport food from the kitchen to the dining area, minimizing wait times.
Customer service: Provide friendly and professional service to customers, addressing any questions or concerns promptly.
Adaptability: Adjust to changing demands and unexpected situations, such as large parties or sudden rushes.

264 Fresco

04.2024 - 01.2025

Problem-solved seating assignments under pressure to accommodate guests
Trained new host staff on customer service standards and procedures.
Handled reservations and managed waitlists using reservation software.
Developed relationships with regular customers to encourage repeat business opportunities.
Received payment from customers, processed credit cards and issued change or receipts as needed.

Miracosta College

Oceanside, CA

06-2025

Hiking, Surfing Reading, and Weight training

References available upon request.

264 Fresco

01.2025 - 08.2025

264 Fresco

04.2024 - 01.2025

Miracosta College