Tyler Soliven
Discovery Bay
Summary
Hospitality professional, highly skilled in assisting bartenders and ensuring well-stocked and clean bar environment. Proven ability to support fast-paced operations and handle multiple tasks simultaneously. Known for excellent teamwork and adaptability, ensuring smooth bar operations and exceptional customer service.
Dynamic individual with hands-on experience in farming and agriculture and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
10
10
years of professional experience
1
1
Certification
Work History
tasting room barback, crew leader on events, field maintenance worker, and field manager
Campos Family Vineyards
09.2019 - Current
- I have worked here for close to five years doing just about anything that was needed at the time, and gradually worked my way up to managing the vineyard
dish washer, busser, and food runner
Discovery bay steakhouse
04.2018 - 08.2028
- I worked her for a short period of time at sixteen years old, then needed to move on due to management issues
busser
Black Angus Steakhouse
09.2018 - 09.2019
- Worked as a busser for about a year until i graduated highschool, then decided to move on the the restaurant business
Education
graduated EMT program -
NCTI
Livermore, CA11.2021
Graduated with a diploma -
Liberty High School
Brentwood, CA06.2019
Skills
- Skilled in hands-on tasks
- Effective leadership abilities
- Proficient in multiple athletic disciplines
- Strategic thinker
- Cleaning and sanitation
- Flexible schedule
Certification
- Certified private applicator for, Campos Family Vineyards from 2023-2025
- EMT certified through NCTI from 2023-2025
- Ambulance drivers license from 2024-2026
LANGUAGES
English
Timeline
tasting room barback, crew leader on events, field maintenance worker, and field manager
Campos Family Vineyards
09.2019 - Current
busser
Black Angus Steakhouse
09.2018 - 09.2019
dish washer, busser, and food runner
Discovery bay steakhouse
04.2018 - 08.2028
graduated EMT program -
NCTI
Graduated with a diploma -
Liberty High School
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