Kartik Anand

• Improved rider safety by conducting thorough pre-ride inspections and addressing any potential issues.
• Exhibited exceptional time management skills when juggling multiple deliveries during peak hours, effectively prioritizing tasks to meet deadlines.
• I gave more than 2000 rides to customers.

* Train , supervise and oversee staff on a shift.

* Thoroughly learn and workstations to actively run the shift.

* Ensure company goals are adhered to - service times, labour costs, food cost management.

* Assist management with daily and weekly inventory.

* Ensure store wide checklist completion.

* Opening/Closing the restaurant, handling of money and Cashout.

* Report to Manager and Assistant Manager

* Prepare sales report and wastage report during the shift and submit to the management.

* Ensuring that food meets quality standards

• Maintained health and food safety standards at all stages, from storage through delivery.
• Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
• Established and managed team schedules and shift assignments.
• Set and oversaw weekly and special event menu plans.
• Addressed and resolved customer service issues to establish trust and increase satisfaction.