Summary
Work History
Education
Skills
Languages
Timeline
Generic

Trieu NGUYEN

Vancouver

Summary

Proactive and customer-focused, excelled at a fast-paced food court, enhancing customer satisfaction through efficient service and empathetic problem resolution. Skilled in inventory control and cash handling, significantly contributed to reducing food waste and ensuring financial accuracy. Demonstrated strong communication and organization skills, fostering a welcoming environment for repeat business.

Energetic and dependable individual with natural ability to thrive in fast-paced, customer-focused environments. Possesses foundational knowledge in food safety and hygiene, coupled with skills in basic food preparation and customer service. Dedicated to creating positive dining experience for all patrons and contributing to smooth operation of team.

Developed strong customer service and multitasking skills in busy food court environment. Demonstrates reliability and efficiency in handling diverse tasks, including food preparation and cash handling. Looking to transition into new field by leveraging communication and teamwork abilities.

Work History

Food Court Employee

08.2024 - 11.2024
  • Enhanced customer satisfaction by providing efficient and friendly service during peak hours.
  • Demonstrated excellent problem-solving skills by resolving customer complaints with empathy and efficiency.
  • Utilized strong communication skills to relay important information between staff members efficiently while maintaining professionalism at all times.
  • Greeted customers warmly upon arrival, creating a welcoming atmosphere that encouraged repeat business.
  • Assisted management in reducing food waste by implementing inventory control measures and monitoring stock levels.
  • Handled cash transactions accurately, contributing to balanced registers and streamlined financial reporting.

Education

High School Diploma -

Douglas College
New Westminster, None

Skills

  • Customer engagement
  • Menu memorization
  • Cleaning and organization

Languages

English
Professional Working
Vietnamese
Native or Bilingual

Timeline

Food Court Employee

08.2024 - 11.2024

High School Diploma -

Douglas College
Trieu NGUYEN