Trevor Lawrence

• Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Bussed and reset tables to keep dining room and work areas clean.

• Harvested fruits and vegetables and prepared for sale or shipping.
• Managed wide variety of plants, from seedlings to mature specimens, keeping soils and planting beds healthy and conducive for growth.

• Stock inventory

• promote stock to boost sales

• Kept building entryway glass clean and polished for professional presentation.
• Completed laundry services with special attention to care instructions for hand-washing and dry cleaning.
• Restocked room supplies such as facial tissues for personal touch with every job.
• Disposed of trash and recyclables each day to avoid waste buildup.

• Strengthened communication skills through regular interactions with others.
• Cultivated interpersonal skills by building positive relationships with others.

• Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.

Hosted Special events and banquets

• hosed special events and banquets