Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Trent Fairley

Aliso Viejo

Summary

Always goes the extra mile to keep customers happy and team members satisfied. Expertise include bar management, classic cocktail recipes and inventory control. Successful at consistently delivering high-quality service and making customers feel at home. Enthusiastic and eager to contribute to team success through hard work, attention to detail and excellent organizational skills. Clear understanding of job duties and training in bartending in high pace environment. Motivated to learn, grow and excel the service industry.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Bartender

Yard House
11.2023 - Current
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Followed strict recipes and drink measurements to minimize product used.
  • Used extensive knowledge of beer, wine and spirits to make informed recommendations to customers.

Bartender

Red Door Saloon
06.2023 - 08.2023
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Handled simultaneous customer, team and business needs while avoiding unnecessary delays
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Operated efficiently in high-volume setting

Bartender

Pins Mechanical-16 Bit Bar
05.2021 - 05.2023
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation and sanitation protocol.
  • Operated efficiently in high-volume setting to prepare and serve more than drinks per hour.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Assisted servers with specialty drinks orders by preparing on-demand items without delay.
  • Recruited and trained new bartenders and barbacks to help maintain talented team.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.

Laborer

NPSG Global
03.2021 - 06.2021
  • Measured dimensions of finished pieces for conformance to specifications.
  • Used measuring tools such as gauges and tape measure to identify conforming parts during production.
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Build 80-100 storage pods for Amazon robots at Fulfillment center daily
  • Stay hydrated and monitor work partners hydration and safety

Deckhand

Gulf Coast Pre Stress
02.2020 - 08.2020
  • Updated emergency procedures to handle critical situations.
  • Assisted with navigation and tasks as a look-out.
  • Shifted, dropped and picked up over 6 barges.
  • Collaborated with supervisor to keep detailed inventory records
  • Round shift engine room checks
  • Round shift barge cable check

Laborer

J.E. Borries
03.2013 - 08.2019
  • Measured dimensions of finished pieces for conformance to specifications.
  • Used measuring tools such as gauges and tape measure to identify conforming parts during production.
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
  • Iron work
  • Industrial metal fabrication
  • Forklift and crane operation

Education

Associate Degree in Process Operations - Oil And Gas

Mississippi Gulf Coast Community College
Gautier, MS
03.2017

High School Diploma -

West Harrison High School
Gulfport, MS
03.2013

Skills

  • Billing and Payment Processing
  • Suggestive Selling
  • Safe Serving Knowledge
  • Food and Beverage Management
  • Liquor, Beer and Wine Knowledge
  • Guest Satisfaction
  • Engaging Customers
  • Good Conversationalist
  • Organizational Abilities
  • High-Volume Environments

Certification


  • Tennessee ABC card
  • California RBS certificate

Timeline

Bartender

Yard House
11.2023 - Current

Bartender

Red Door Saloon
06.2023 - 08.2023

Bartender

Pins Mechanical-16 Bit Bar
05.2021 - 05.2023

Laborer

NPSG Global
03.2021 - 06.2021

Deckhand

Gulf Coast Pre Stress
02.2020 - 08.2020

Laborer

J.E. Borries
03.2013 - 08.2019

Associate Degree in Process Operations - Oil And Gas

Mississippi Gulf Coast Community College

High School Diploma -

West Harrison High School

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