TRAVIS RYDER
Aliso Viejo
Summary
Experienced Chef and leader with over 8 years of culinary expertise in both fine dining & high-volume kitchens. Proven track record of leading and motivating kitchen teams to deliver exceptional quality and presentation. Adept at managing day-to-day operations, ensuring consistency in menu execution, and enhancing kitchen efficiency. Strong background in training staff, managing food costs, and ensuring compliance with health and safety standards. Passionate about delivering outstanding guest experiences while maintaining a productive, positive kitchen environment.
Overview
15
15
years of professional experience
Work History
Sous Chef and Kitchen Manager
Pacific Pearl Cafe and Catering
02.2022 - Current
- Communicates effectively with staff to delegate responsibilities in the kitchen and during catering events
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff
- Executed catering events, including wedding reception venues, school and business contracts, in addition to private residential dining experiences
- Scheduled and received food and beverage deliveries, adhering to food cost and budget
- Trained staff on how to create and foster relationships with regular patrons in order to ensure retention
- Provided kitchen staff with demonstrations involving new cooking techniques and procedures
- Ensured kitchen staff maintained a clean and safe work environment, adhering to all health department and HACCP regulations
Chef De Partie
Balboa Bay Resort
06.2020 - 02.2022
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure
- Facilitated events for members within the community while interacting with members in order to provide an enjoyable dining experience
- Demonstrated strong multitasking abilities, managing multiple stations during busy service periods
- Maintained well-organized mise en place to keep work consistent
Chef De Partie
Disney's Napa Rose
01.2019 - 06.2020
- Responsible for rotating between the garde manger station and the bread station
- Assisted with chef's table preparation and presentation
- Created memorable experiences for resort guests by engaging and interacting with them throughout their stay
- Responsible for production during dinner service, followed by a deep clean of the station
Chef De Partie
Montage Luxury Resort
08.2017 - 01.2019
- Operated the garde manger station
- Created dressings, appetizers, small bites, and salads for hotel guests and private dining guests
- Advanced to saucier station- responsible for plating all dinner entrees
MRI/CT Technologist Aide
Advanced Medical Imaging
05.2010 - 07.2017
- Assisted MRI, CT, and XRAY techs with the correct patients, paperwork, and exam procedures
- Enhanced patient comfort by providing clear explanations of CT scan procedures and addressing concerns
- Increased patient satisfaction scores by providing compassionate care and effective communication throughout the imaging process.
- Demonstrated strong problem-solving abilities when patients experienced discomfort, delays, and difficulties with paperwork
Education
Bachelor of Science - Biology
Cal State University of Fresno
Fresno, CAAssociate Degree - Culinary Arts
Institute of Technology
Fresno, CASkills
- Management of Kitchen Staff
- Staff Training and Development
- Task Delegation
- Inventory Control & Waste Reduction
- Fast Paced Problem-Solving Skills
- Productivity Improvement
- Food Safety
- ServSafe Food Handlers Certification
- ServSafe Food Manager License
- ServSafe Alcohol License
- ServSafe Food Allergen Course
Timeline
Sous Chef and Kitchen Manager
Pacific Pearl Cafe and Catering
02.2022 - Current
Chef De Partie
Balboa Bay Resort
06.2020 - 02.2022
Chef De Partie
Disney's Napa Rose
01.2019 - 06.2020
Chef De Partie
Montage Luxury Resort
08.2017 - 01.2019
MRI/CT Technologist Aide
Advanced Medical Imaging
05.2010 - 07.2017
Bachelor of Science - Biology
Cal State University of Fresno
Associate Degree - Culinary Arts
Institute of Technology
Similar Profiles
Yimmy PhatthanunthanyaYimmy Phatthanunthanya
Restaurant Supervisor at Pearl CateringRestaurant Supervisor at Pearl Catering
Serena MooreSerena Moore
Front of House Employee at Pearl CafeFront of House Employee at Pearl Cafe
Ethan HelmerEthan Helmer
Kitchen Staff Member at Pacific Coast CateringKitchen Staff Member at Pacific Coast Catering