Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
9
9
years of professional experience
Work History
Team Member
Emirates Leisure Retail
Dubai
11.2023 - 12.2024
Provided exceptional customer service in fast-paced dining and retail environments.
Coordinated with colleagues to ensure timely food preparation and delivery, contributing to a smooth dining experience.
Followed health and safety regulations to maintain a safe working environment.
Trained new team members using approved training materials and information.
Managed inventory levels to support seamless daily operations and replenishment needs.
Operated cash registers to process payments from customers.
Worked hard to learn required tasks quickly to maximize performance.
Greeted customers upon entering the store with friendly demeanor.
Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
Built and maintained working relationships with peers and upper management.
Trained new team members using approved training materials and information.
Organized inventory shelves for easy access and maintenance of stock levels.
Monitored expiration dates on food items for freshness assurance.
Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.
Received, processed, and stocked merchandise in accordance with store policies.
Collaborated with team members to achieve daily goals.
BARISTA
Cafe Luca
Quezon City
07.2022 - 09.2023
Engaged customers with personable service by preparing and serving menu drinks.
Prepared and served a variety of beverages and food items, including pastas, sandwiches, and pastries.
Took orders and provided menu information to enhance customer experience.
Maintained cleanliness of workstation and café to ensure compliance with food safety standards.
Maintains inventory and equipment by cleaning, basic troubleshooting and scheduling repairs.
Evaluates and modifies processes to improve efficiency and quality of service and customer satisfaction.
PROPERTY EXECUTIVE ADMINISTRATOR
Pacific Corporation
02.2017 - 01.2020
Minimizes vacancy periods by collaborating with building owners to strategize improvements to marketing initiatives, business plans and tenant outreach programs.
Minimizes vacancy periods by collaborating with building owners to strategize improvements to marketing initiatives, business plans and tenant outreach programs.
Monitors progress of construction and maintenance projects and notified appropriate individuals of project updates, delays and schedule changes.
Maintained direct contact with customers and operations personnel to foster relationships and enhance customer satisfaction.
Receives customer requests and prepared documents related to processing returns.
Recorded and reported status of equipment returns, repairs, replacements, sales orders, and delivery schedules to ensure transparency and accountability.
MANAGEMENT TRAINEE
Anix's House of Kare-Kare
07.2016 - 01.2017
Supervised and assisted service and dining crews, enhancing quality service and ensuring smooth daily operations.
Ensured consistent application of food safety standards in all kitchen operations.
Maintained overall upkeep and orderliness of workstations and store, contributing to a welcoming environment.
Facilitated receiving and accounted supply records while inspecting all incoming and outgoing deliveries for quality assurance.
BARISTA
Starbucks Coffee Company Philippines
10.2015 - 01.2016
Expert in handcrafting brand beverages while building and sustaining personal connection with customers and creating moments that make a difference.
Recommends products based on solid understanding of individual customer needs and preferences.
Provides in-depth information to customers on beverage preparation and offers samples of latest brews.
Learned every menu preparation and numerous off-label drinks to meet all customer needs.
Collaborated with store team to cultivate a welcoming environment for customers.
Prioritizes drink requests while managing other shift interruptions.
Maintains supply levels in the counter and customer areas to meet shift demands.
Arranged stock in display cases to attractively promote specialty food items.
Ensures cleanliness is observed throughout the shift and shares customer feedback to Shift Manager.
Education
BACHELOR OF SCIENCE - HOTEL AND RESTAURANT MANAGEMENT