Highly proactive management professional with 12 years of experience in team leadership, daily planning and operations in food industry. Background includes sales, management and customer service in fast-paced settings.
Overview
22
22
years of professional experience
Work History
Volunteer
African Grill
06.2022 - 02.2024
Spearheaded projects, researching growth possibilities and advancement within the organization.
Sourced for vendors for cost effectivity
Mentored new volunteers, cultivating a stimulating and appropriate help force.
Communicating with staff members. to remain informed about volunteer openings and events.
Administrator
Supreme House Montessori School
09.2017 - 08.2021
Managed day to day functions of the school at every level. Preschool and Elementary.
Cultivated positive relationships with parents, teachers, school management, vendors and community at large for effective smooth delivery of the school's goals and objectives.
Facilitated cross-departmental collaboration, resulting in increased efficiency and timely school projects and event completion.
Developed various templates for proper documentation and effective running of the school .
Hire, train, mentor teachers and other members of staff within the establishment a
Food Court/ Restaurant Manager
Savories Fast Foods Limited
11.2001 - 08.2017
Monitored costs to keep business operating within budget and increase profits.
Developed menu, ingredients and determined portion sizes for quality and quantity servings
Conducted competitive analysis to identify market trends and capitalize on emerging opportunities for growth.
Managed, hire and motivated employees to be productive and more engaged in work.
Leveraged statistics and interpretations to make informed decisions and propel business advancement.
General Manager of Operations/Customer Service Representative at African Palace Bar & GrillGeneral Manager of Operations/Customer Service Representative at African Palace Bar & Grill