Highly motivated hospitality professional with extensive experience in front-of-house management, customer service, and banquet coordination. Adept at building strong relationships with guests and staff while ensuring smooth operations. Proven expertise in staff training, menu management, and point-of-sale system operations. Dedicated to maintaining the highest standards of food safety and sanitation while delivering memorable guest experiences.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Assistant FOH Manager / Shift Lead / Server
Alexander's Restaurant &Lounge
Stony Plain, Alberta
04.2024 - 12.2024
Oversaw staff scheduling, training, and daily task delegation to enhance team efficiency and maintain a high level of professionalism.
Assisted in onboarding and mentoring new team members to uphold company policies and service quality.
Conducted regular table touchpoints to gather guest feedback, address concerns, and improve overall satisfaction.
Collaborated with kitchen staff to address guest allergies, dietary restrictions, and special requests, ensuring personalized and safe dining experiences.
Informed guests about daily specials, signature dishes, and wine pairings to promote upselling opportunities.
Server/Bartender/Banquet Bartender
The Links @SpruceGrove
Spruce Grove, AB, Alberta
04.2024 - 11.2024
Provided exceptional service to guests in restaurant and banquet settings, ensuring a positive and memorable experience.
Enforced responsible alcohol service by checking IDs and monitoring guest consumption per provincial guidelines.
Addressed guest inquiries and resolved complaints professionally, maintaining a calm demeanor in high-pressure situations.
Assisted in the planning and execution of private events, including setup, service coordination, and teardown.
Maintained comprehensive knowledge of menus, promotions, and daily specials to enhance guest interactions and sales.
Processed cash, card, and POS transactions accurately, adhering to company policies for financial accountability.
Built strong rapport with patrons, driving repeat business and fostering customer loyalty.