Summary
Overview
Work History
Education
Skills
Awardscertificates
Languages
Timeline
Generic

Tora Meisinger

Calgary,Canada

Summary

Diligent and outgoing customer service representative with a strong desire to secure a part-time position. Exceptional communication skills and problem-solving abilities utilized in providing excellent customer service. Experienced in handling multiple tasks within a fast-paced environment, ensuring efficient resolution of customer inquiries and concerns. Committed to delivering exceptional service and building positive relationships with customers to drive satisfaction and loyalty.

Overview

5
5
years of professional experience

Work History

Bartender/ Server

Cattlebaron Steakhouse
Calgary, AB
03.2024 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
  • Resolved customer complaints with empathy and professionalism, turning potentially negative experiences into positive ones.
  • Boosted beverage sales, designing and promoting range of signature cocktails.
  • Developed loyal clientele by engaging in friendly conversations and providing exceptional service.

Restaurant Hostess

Cattlebaron Steakhouse
Calgary, AB
08.2023 - 03.2024
  • Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
  • Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
  • Answered customer questions about hours, seating, and menu information.
  • Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Managed reservations effectively, accommodating special requests and ensuring accurate guest counts.
  • Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.
  • Assisted in maintaining a clean and inviting restaurant environment by clearing tables and setting up for the next guests.
  • Watched dining area staff to evaluate server loads and calculate accurate wait times.
  • Promoted repeat business through engaging conversations with guests, remembering preferences, and personalizing their experiences.

Prep line cook

Deerfoot Inn and Casino
Calgary, Alberta, Canada
04.2019 - 07.2023
  • Grilling, frying, sautéing, soups and salads
  • Prepare food for service (eg
  • Chopping vegetables, carving meat, preparing sauces)
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation
  • Set up and prepare cooking supplies and workstations during opening and closing to maximize productivity
  • Followed orders from the head chef to establish productive and timely preparation of meals
  • Baked consistent quality items by accurately mixing, dividing, shaping, and proofing
  • Prepared/ served for Banquet style functions for 10-300 people
  • Followed health, safety and sanitation guidelines while preparing and serving food
  • Ensure food comes out in high quality in a timed and orderly fashion

Concession worker

Calaway Park
Calgary, Alberta, Canada
06.2019 - 10.2019
  • Worked with a team to provide stellar service during busy periods and meet customer demands
  • Served drinks and snacks to patrons, maintaining professionalism, and supporting individual needs
  • Maintained clean, organized workspace according to operational standards
  • Handled cash and processed payments, sorting bills, and maintaining records of transactions
  • Consistently provided friendly service to promote better customer engagement
  • Monitored inventory and notified management of deficiencies or shortages
  • Demonstrated knowledge of food safety and sanitation standards for compliance with regulations
  • Keep the area, equipment and surroundings tidy and organized to comply with cleanliness standards

Education

HIGHSCHOOL DIPLOMA -

Skills

  • Attention to details
  • Guest Inquiries
  • Heavy lifting >50 Lbs
  • Quick-learning
  • Time management
  • Efficient multitasking
  • Kitchen equipment operation
  • Safe Food Handling procedures
  • Cooking and Baking
  • Maintain positive and professional approach with coworkers and customers
  • Strong multitasking
  • Customer Service
  • Liquor, beer, and wine knowledge
  • Highly reliable
  • Memory retention
  • Professional Appearance
  • Speed and Efficiency
  • Creativity and Innovation
  • Cleanliness and sanitation

Awardscertificates

  • Employee Of The Month, 03/01/20, Deerfoot Inn
  • Breakfast of Champions, 2019, High School
  • Calaway Park 'It Pays To Smile', 2019
  • Proserve, 08/31/25
  • Sellsafe, 08/31/25

Languages

English
Native or Bilingual

Timeline

Bartender/ Server

Cattlebaron Steakhouse
03.2024 - Current

Restaurant Hostess

Cattlebaron Steakhouse
08.2023 - 03.2024

Concession worker

Calaway Park
06.2019 - 10.2019

Prep line cook

Deerfoot Inn and Casino
04.2019 - 07.2023

HIGHSCHOOL DIPLOMA -

Tora Meisinger