
Dynamic Head Server at The Berkeley Retirement Living, skilled in banquet coordination and exceptional communication. Successfully trained and motivated staff, ensuring compliance with food safety standards while enhancing guest relations. Recognized for optimizing dining crew workflow and maintaining high service quality, contributing to a positive dining experience for residents.
Prepared and distributed meals promptly.
Adhered to dietary guidelines.
Handled guest charges using POS system.
Maintained accurate attendance logs.
Maintained orderly dining room setup after every meal.
Clean and fold linens
Portion deserts
Stock fridges
Make up sick trays for delivery or room service.
Make schedule for waitstaff
Ensure all waitstaff have proper training for the job