Tony Mei
Ottawa,ON
Summary
Capable of working in high-stress environments such as kitchens. Able to adapt to new environments and not afraid to ask questions if needed. Efficient in communicating and working in teams.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Prep/Line Cook
Silver Dragon
09.2022 - Current
- Completed daily tasks to prepare for dinner service Ex. Cutting vegetables, setting up workstations, cleaning...
- Cook on the line
Prep/Line Cook
Kelseys Original Roadhouse
09.2022 - 08.2023
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
Education
High School Diploma -
St. Joseph High School
Nepean, ON06.2024
Skills
- Follows instructions effectively
- Completes tasks given on time and responsibly
- Takes initiative
- Organized
- Knife Skills
- Food Preparation
Accomplishments
- Ontario Scholar
- Co-op Medal
Languages
English
Native or Bilingual
Chinese (Cantonese)
Elementary
Certification
- Business Certificate
Timeline
Prep/Line Cook
Silver Dragon
09.2022 - Current
Prep/Line Cook
Kelseys Original Roadhouse
09.2022 - 08.2023
High School Diploma -
St. Joseph High School
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