Education
Stella Maris College
Manila Philippines 08.1991 - 06.1995
Tomas Recomono
Entrpreneur/ Former Business Owner
NorthYork,ON
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals. Dynamic individual with hands-on experience in [Area of expertise] and talent for navigating challenges. Brings strong problem-solving skills and proactive approach to new tasks. Known for adaptability, creativity, and results-oriented mindset. Committed to making meaningful contributions and advancing organizational goals. Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.
Education
Timeline
Small restaurant owner
Senyorita Filipino Streetfoods Inc.
01.2019 - 07.2025
Business Owner
Ecos Home and Condo Cleaning
01.2017 - 09.2019
Education
Stella Maris College
08.1991 - 06.1995
Overview
4
4
years of post-secondary education
9
9
years of professional experience
Work History
Small restaurant owner
Senyorita Filipino Streetfoods Inc.
North York, ON
01.2019 - 07.2025
- Implemented effective inventory management systems to minimize waste and control food costs.
- Optimized menu offerings based on customer feedback, leading to better sales performance and high levels of repeat business.
- Effectively managed payroll responsibilities while adhering to budgetary constraints, promoting cost-effective staffing practices across all shifts.
- Identified team weak points and implemented corrective actions to resolve concerns.
- Established strong vendor relationships for the consistent sourcing of fresh ingredients at competitive prices.
- Maintained positive relationships with local community and government officials.
- Supervised daily activities of restaurant and 4 employees.
- Cultivated a positive dining atmosphere by maintaining a clean and inviting establishment.
- Supervised daily restaurant operations, ensuring smooth workflow and timely resolution of any issues that arose.
- Set employee schedules, delegated work, and monitored food quality and service performance.
- Increased customer satisfaction by implementing high-quality service standards and staff training programs.
- Oversaw renovation projects that enhanced the aesthetic appeal of the restaurant space, contributing to increased guest satisfaction levels.
- Ensured compliance with all health department regulations, maintaining a safe environment for both employees and patrons alike.
- Recruited, hired, and trained talented staff to fill vacancies.
- Planned and executed strategies to increase customer loyalty and retention.
- Oversaw successful marketing campaigns to increase restaurant exposure and awareness.
- Sourced vendors, negotiated contracts, and managed efficient deliveries of high-quality supplies.
Business Owner
Ecos Home and Condo Cleaning
North York, ON
01.2017 - 09.2019
- Established strong customer relationships through excellent communication and attentive service.
- Consulted with customers to assess needs and propose optimal solutions.
- Achieved consistent growth in annual revenue through strategic planning and execution of sales initiatives.
- Maintained a safe work environment by enforcing strict safety protocols and regularly updating staff on industry best practices.
- Strengthened company reputation by consistently meeting or exceeding customer expectations in terms of quality products/services offered.
- Managed financial operations to ensure fiscal responsibility, including budgeting, forecasting, and financial reporting.
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Work Preference
Work Type
Full TimeInternshipWork Location
On-SiteImportant To Me
Company CulturePersonal development programsLanguages
English
Bilingual or Proficient (C2)
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